Company founded in 1998 supports product selection with industry experience and responsive service. Facility planners will appreciate durable construction, 48 pounds shipped weight, and a design that integrates into vigorous culinary environments. Installers receive clear specifications for a reliable hanging solution that improves workflow and protects valuable cookware.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rack and hooks with a mild detergent and warm water using a soft cloth; rinse and dry to prevent water marks. For high-touch zones, disinfect daily with an EPA-registered sanitizer following label contact times. Remove debris from under shelves and around mounting to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and service life of the rack.#@@#Additional Info#@#Advance Tabco SW-96 mounts to walls and provides a 96" W by 12" D stainless steel double-bar pot rack with 18 hooks. NSF-certified, it supports organized storage, withstands kitchen loads, and installs with standard fasteners for durability.#@@#General Info#@#Description #@#
Company founded in 1998 supports product selection with industry experience and responsive service. Facility planners will appreciate durable construction, 48 pounds shipped weight, and a design that integrates into vigorous culinary environments. Installers receive clear specifications for a reliable hanging solution that improves workflow and protects valuable cookware.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco SW-96 pot rack weekly for loose fasteners and secure wall anchors to maintain load capacity. Clean stainless steel with a pH-neutral detergent and a soft cloth; rinse with water and dry immediately to prevent spotting. Remove hooks and soak in warm, soapy water; rinse and dry before reinstallation. Lubricate hook pivots with food-safe lubricant quarterly. Verify level and wall mounting integrity after any equipment relocation.
