Stop wasting wall space with flimsy storage solutions. This heavy-duty stainless rack mounts securely to vertical surfaces, organizing large cookware while maintaining access and sightlines in busy kitchens. Designed for high-volume environments, it supports continuous service and simplifies kitchen workflow with durable construction and ample hanging capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rack and hooks daily with mild detergent and warm water; rinse and dry to prevent water spots. Sanitize high-touch hooks and wall bars with EPA-approved sanitizer per label. Inspect for grime under shelves and around mounts; remove crumbs and grease to deter pests and avoid health-code citations. Clean regularly to prevent cross-contamination of hands and items and to preserve finish and service life.#@@#Additional Info#@#Advance Tabco SW-84 mounts to walls and supports cookware with an 84" W double-bar design made from 1/4" x 2" stainless steel; it measures 84" x 12" D, has 18 plated double hooks, is NSF certified, and weighs 44 pounds.#@@#General Info#@#Description #@#
Stop wasting wall space with flimsy storage solutions. This heavy-duty stainless rack mounts securely to vertical surfaces, organizing large cookware while maintaining access and sightlines in busy kitchens. Designed for high-volume environments, it supports continuous service and simplifies kitchen workflow with durable construction and ample hanging capacity.
#@@# Double Bar Design#@#
This double bar layout features two parallel rails positioned closely to double the available hanging points per linear foot, increasing pot and pan density without sacrificing access. Installers will appreciate the compact 12-inch depth that keeps cookware within reach while preserving aisle clearance.
#@@# Heavy Duty Construction#@#
Fabricated from 1/4 inch by 2 inch stainless steel, the frame resists corrosion and withstands repeated loading cycles typical in commercial kitchens. Chefs and line staff benefit from consistent performance over years of service with minimal deformation under normal use.
#@@# Generous Width Capacity#@#
Measuring 84 inches wide, the rack accommodates long runs of cookware and distributes load across wall anchors to reduce point stress. Kitchen planners can maximize vertical storage on a single mounting plane, freeing shelving and work surfaces for prep tasks.
#@@# Ample Hook Count#@#
This unit ships with eighteen plated double hooks to support multiple pots, pans, and lids independently, enabling rapid inventory rotation during peak periods. Operators can arrange items by size or frequency of use to streamline station resets and expedite service.
#@@# Wall Mounting System#@#
The wall-mounted configuration secures directly to structural surfaces, eliminating the need for a floor footprint and preserving cleaning zones and circulation paths. Facility managers receive a compact, high-capacity storage solution that meets spatial constraints in institutional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco SW-84 pot rack on a load-bearing wall using stainless fasteners and toggle anchors rated for the expected weight. Clean welded joints and bars weekly with a neutral detergent and warm water; rinse and dry to prevent spotting. Inspect (18) plated double pot hooks monthly and replace corroded hooks immediately. Lubricate hook pivots with food-grade lubricant quarterly. Verify level and anchor tightness after heavy use or rearrangement.
