Outfit busy kitchens with a heavy-duty wall-mounted pot rack that organizes cookware, clears workspace, and supports high-volume operations without strain. This stainless steel double bar system spans 144 inches to maximize overhead storage while maintaining easy access to frequently used pans and lids. Food service teams will increase efficiency and reduce handling time with a solution built for continuous use in professional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack and hooks daily with a mild detergent and warm water, then rinse and dry with a clean cloth to prevent water spots and corrosion. Sanitize high-touch hooks and surrounding wall areas with an approved sanitizer per label dwell time to reduce pathogen transfer and meet CSA/NSF expectations. Inspect anchors and hooks weekly; tighten fasteners and remove food residue to deter pests and extend service life. Follow chemical dilution guidelines in gallons or liters as specified.#@@#Additional Info#@#Advance Tabco SW-144 wall-mounted pot rack is 144" W x 12" D, made of 1/4" x 2" stainless steel bars. It includes eighteen double hooks, is NSF certified, weighs 64 pounds, and is ideal for commercial kitchens and hospitality.#@@#General Info#@#Description #@#
Outfit busy kitchens with a heavy-duty wall-mounted pot rack that organizes cookware, clears workspace, and supports high-volume operations without strain. This stainless steel double bar system spans 144 inches to maximize overhead storage while maintaining easy access to frequently used pans and lids. Food service teams will increase efficiency and reduce handling time with a solution built for continuous use in professional environments.
#@@# Double Bar Support#@#
Engineered with a double bar design, the rack delivers high lateral strength across its full span to prevent sagging under clustered loads. Installers will appreciate the consistent spacing that distributes weight and maintains alignment along 144 inches.
#@@# Stainless Steel Construction#@#
Fabricated from 1/4 inch by 2 inch stainless steel, the unit resists corrosion and sustains frequent cleanings common in commercial kitchens. Maintenance crews will save time because surfaces wipe clean and tolerate standard sanitation agents.
#@@# Generous Depth#@#
Measuring 12 inches deep, the shelf provides ample clearance for large skillets and stockpots without encroaching on prep zones. Chefs can hang multiple items on a single hook while retaining a clear line of sight to inventory.
#@@# Eighteen Double Hooks#@#
The package includes eighteen plated double pot hooks that increase hanging density and permit paired storage for matched sets. Staff will access matched cookware quickly and return items to consistent positions, reducing search time.
#@@# Wall-Mounted Installation#@#
Designed for wall mounting, the rack frees floor space and positions cookware at ergonomic reach heights for standing staff. Facilities managers will use vertical real estate effectively to support high throughput during service periods.
#@@# NSF Certified Quality#@#
NSF certification confirms compliance with public health standards for foodservice equipment, ensuring the rack integrates into regulated environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting anchors monthly and tighten all fasteners to maintain load integrity. Remove hooks and wash the stainless steel frame with warm water and mild detergent; rinse and dry to prevent spotting. Sanitize hook surfaces with a food-safe sanitizer per label directions. Verify wall studs and bracket alignment prior to reinstallation. Lubricate any movable fittings with food-grade lubricant. Replace any bent hooks or corroded parts immediately to ensure safe operation.
