Stop sacrificing durability for speed. This heavy-duty work table features a full 14-gauge Type 304 stainless steel top paired with a robust galvanized adjustable undershelf, ensuring consistent and sanitary prep surfaces for continuous use. Its 96-inch width maximizes staging and workflow in high-volume kitchens and service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash the 14 gauge 304 stainless top with a mild detergent and soft cloth. Rinse with clear water and dry to prevent water spots. Degrease oven hoods, vents, and filters weekly to reduce fire risk. Clean condenser coils and condenser areas monthly to improve efficiency and lower utility bills. Inspect seals and bolts while cleaning to prevent breakdowns and meet CSA and health inspection requirements.#@@#Additional Info#@#Advance Tabco SS-368 work table is 96" x 36" with a 14 gauge Type 304 stainless steel top, 18 gauge adjustable undershelf, stainless legs, rounded edge, open base, NSF certified, and weighs 195 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for speed. This heavy-duty work table features a full 14-gauge Type 304 stainless steel top paired with a robust galvanized adjustable undershelf, ensuring consistent and sanitary prep surfaces for continuous use. Its 96-inch width maximizes staging and workflow in high-volume kitchens and service lines.
#@@# Stainless Top#@#
A 14-gauge 304 stainless steel top provides a thick, corrosion-resistant work surface ideal for heavy prep tasks and frequent cleaning cycles. Chefs and operators benefit from dimensional stability during high-temperature processes and abrasive washdowns.
#@@# Spacious Footprint#@#
The 96 inches by 36 inches footprint creates ample staging for multi-station prep, plating, and equipment placement. Teams can reduce cross-traffic and enhance throughput by distributing tasks across a single continuous surface.
#@@# Adjustable Undershelf#@#
An 18-gauge adjustable stainless undershelf offers organized storage for pans, trays, and small equipment, keeping the top clear for production. Staff can adjust the shelf height to accommodate tall containers and optimize vertical space.
#@@# Stainless Legs#@#
Stainless steel legs provide sturdy support and resist corrosion in humid or wet back-of-house environments. Managers can maintain alignment on uneven floors using the integrated adjustable bullet feet.
#@@# Rounded Edge#@#
The rounded, rolled bullnose edge minimizes sharp corners for safer handling and prevents damage to trays and carts that slide against the table. Maintenance crews can clean edges efficiently with standard sanitizing agents.
#@@# NSF Certified#@#
NSF certification validates the table for food-contact environments and simplifies compliance during health inspections. Supervisors can document approved equipment in facility safety records with confidence.
#@@# Open Base Design#@#
The open-with-undershelf base encourages airflow and simplifies floor cleaning beneath the unit, reducing harborage points.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco SS-368 work table weekly for surface damage and secure leg connections. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner and soft cloth; rinse with potable water and dry to prevent spotting. Remove debris from the 18 gauge adjustable undershelf and tighten bullet feet quarterly to maintain level. Sanitize per facility protocol, avoid chlorine abrasives, and replace seals or fasteners at first sign of corrosion.
