Stop compromising durability for capacity. This stainless work table combines heavy-duty construction with ample surface area to support high-volume prep lines and continuous service demands. Designed for foodservice professionals, the unit delivers consistent performance and practical features that streamline operations and reduce maintenance time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Wipe the 14 gauge Type 304 stainless steel top with a mild detergent and warm water. Scrub edges and undershelf with a soft brush; rinse and dry with a lint-free cloth. Clean legs and adjustable bullet feet to remove grease. Degrease ovens and vents regularly to prevent fires. Service condenser coils and replace worn seals to save energy and avoid breakdowns. Follow CSA and NSF guidelines for food safety and inspections.#@@#Additional Info#@#Advance Tabco SS-3012 work table is 144" W x 30" D with a 14 gauge Type 304 stainless steel top, 18 gauge adjustable undershelf, stainless steel legs, rounded bullnose edge, NSF certified, and supports heavy-duty workflows.#@@#General Info#@#Description #@#
Stop compromising durability for capacity. This stainless work table combines heavy-duty construction with ample surface area to support high-volume prep lines and continuous service demands. Designed for foodservice professionals, the unit delivers consistent performance and practical features that streamline operations and reduce maintenance time.
#@@# Top-Quality Top#@#
Engineered with a 14-gauge Type 304 stainless steel top, the surface resists corrosion and maintains structural rigidity under repeated use. Chefs will notice minimal warping and reliable support for large pots, mixers, and prep equipment during sustained shifts.
#@@# Generous Workspace#@#
Measuring 144 inches wide by 30 inches deep, the table provides an extensive contiguous work area ideal for assembly, plating, and staging service. Teams can position multiple tasks across the surface to increase throughput without crowding.
#@@# Robust Undershelf#@#
Integrated 18-gauge stainless steel adjustable undershelf stores bulk ingredients and equipment off the floor while remaining accessible during peak periods. Managers can adapt shelf height to accommodate tall containers and optimize floor organization.
#@@# Stable Support System#@#
Stainless steel legs with adjustable bullet feet ensure level installation on irregular floors and reduce vibration transmitted from heavy equipment. Maintenance staff gain straightforward access for cleaning beneath the unit, supporting health code compliance.
#@@# Sanitary Edge Design#@#
A rounded rolled bullnose edge delivers a continuous, smooth profile that minimizes debris accumulation and simplifies wipe-down procedures. Kitchen crews will spend less time on detail cleaning while maintaining safe handling at work stations.
#@@# Code-Compliant Construction#@#
Certified to NSF standards and constructed from 300 series stainless steel, the table meets regulatory expectations for commercial kitchens and institutional environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco SS-3012 work table weekly for debris and corrosion to ensure sanitary operation. Remove loose soil and wash the 14 gauge Type 304 stainless steel top with a mild alkaline cleaner, then rinse with potable water and dry to prevent spots. Tighten legs and adjust bullet feet monthly to maintain level; verify undershelf fasteners and welds for integrity. Replace damaged seals or components immediately to sustain CSA and NSF compliance.