Company founded 1998 supplies this model with a focus on long-term operational value, institutional fit, and straightforward installation. CSA compliance appears within industry documentation, and the unit ships with a recorded weight near 35 pounds for planning purposes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove items from the overshelf. Mix mild detergent with warm water (use gallons or liters as needed) and wipe all stainless steel surfaces with a soft cloth. Rinse with clean water and dry to prevent corrosion. Clean uprights and splash-mounted joints to remove grease buildup. Inspect seals and fasteners; tighten loose hardware. Perform coil and vent checks nearby to reduce fire risk and lower utility use. Clean weekly to prevent contamination and equipment failure.#@@#Additional Info#@#Advance Tabco PT-10S-132 mounts to work tables, offering a 132" W x 10" D stainless steel single overshelf with splash-mounted uprights. It supports organized storage and sanitary preparation, weighing 35 pounds and meeting CSA standards.#@@#General Info#@#Description #@#
Company founded 1998 supplies this model with a focus on long-term operational value, institutional fit, and straightforward installation. CSA compliance appears within industry documentation, and the unit ships with a recorded weight near 35 pounds for planning purposes.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco PT-10S-132 overshelf weekly. Tighten all mounting hardware to maintain alignment. Remove grease and food residue with a pH-neutral cleaner and soft cloth, then rinse with potable water and dry to prevent spots. Sanitize surfaces with an approved food-contact sanitizer per manufacturer instructions. Check uprights and joints for corrosion; repair or replace worn components. Lubricate adjustable brackets with food-grade lubricant annually.
