Stop compromising workspace hygiene for throughput. This commercial work table combines a heavy-duty 14 gauge Type 304 stainless steel top with a reinforced open base and adjustable undershelf to support continuous, high-volume prep tasks while meeting NSF sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Wipe the 14-gauge Type 304 stainless steel top and 5" backsplash with a mild detergent and soft cloth. Clean the 18-gauge adjustable undershelf and stainless legs, including bullet feet, with non-abrasive cleaner. Rinse and dry all surfaces to prevent corrosion and bacteria. Clean condenser coils on nearby equipment and remove grease from vents to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed to avoid breakdowns and failed inspections.#@@#Additional Info#@#Advance Tabco KSS-248 work table is 96" x 24" with a 14 gauge Type 304 stainless steel top, 5" backsplash, rounded edge, stainless legs, bullet feet, and an 18 gauge adjustable undershelf; NSF certified for commercial durability.#@@#General Info#@#Description #@#
Stop compromising workspace hygiene for throughput. This commercial work table combines a heavy-duty 14 gauge Type 304 stainless steel top with a reinforced open base and adjustable undershelf to support continuous, high-volume prep tasks while meeting NSF sanitation requirements.
#@@# Stainless Top#@#
The 14 gauge Type 304 stainless steel top delivers a corrosion-resistant, food-contact surface engineered for sustained use in commercial kitchens. Its 5" backsplash contains splatter and simplifies sanitation, reducing cleanup intervals between service periods.
#@@# Rolled Edge#@#
The rounded rolled bullnose edge provides operator safety and prevents material chipping along the perimeter. This edge design channels debris inward for faster wipe-downs and minimizes wear on pans and utensils.
#@@# Adjustable Undershelf#@#
An 18 gauge stainless adjustable undershelf offers configurable storage height to accommodate boxes, small equipment, or bulk ingredients. Technicians can reposition the shelf to optimize undercounter clearance for containers measured in gallons or liters.
#@@# Stainless Legs#@#
Fully stainless steel leg construction maintains structural stability under heavy loads and resists corrosion from frequent washdowns. Integrated bullet feet permit floor leveling to maintain a stable workplane on uneven surfaces common in back-of-house operations.
#@@# Open Base Design#@#
The open-with-undershelf base enables airflow and easy access for floor cleaning, supporting infection-control protocols in hospitals, universities, and school kitchens. Open access also facilitates rapid inventory rotation for CSA or bulk deliveries.
#@@# NSF Certification#@#
NSF certification verifies the table meets regulatory standards for food safety and material composition in commercial environments. Operators benefit from documented compliance during inspections and procurement reviews.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco KSS-248 work table by wiping the 14 gauge 304 stainless steel top with a neutral pH cleaner and soft cloth after each shift. Remove surface debris, then inspect and tighten leg fasteners monthly. Clean the 18 gauge adjustable undershelf and 5" backsplash with warm, soapy water; rinse and dry to prevent spots. Apply FDA‑approved stainless polish sparingly to reduce fingerprints. Verify bullet feet leveling and NSF compliance documentation quarterly.
