Stop sacrificing durability for workspace. This heavy-duty stainless steel work table provides a robust, sanitary surface and a stable support system designed for continuous use in commercial kitchens, schools, hospitals, and bars. Created for professional operations, the unit maximizes prep area while offering integrated features that streamline workflow and sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris and wash the 304 stainless steel top, backsplash, legs, and undershelf with a mild detergent and warm water. Scrub edges and bullet feet with a non-abrasive pad. Rinse thoroughly and dry with a clean cloth to prevent water spots and corrosion. Clean condenser coils on nearby refrigeration units and degrease vents and oven surfaces to reduce fire risk. Inspect seals and tighten fasteners regularly.#@@#Additional Info#@#Advance Tabco KMS-366 stainless steel work table measures 72" W x 36" D and features a 16 gauge Type 304 top with a 5" backsplash, 18 gauge adjustable undershelf, stainless steel legs with adjustable bullet feet, NSF certified, and weighs 142 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for workspace. This heavy-duty stainless steel work table provides a robust, sanitary surface and a stable support system designed for continuous use in commercial kitchens, schools, hospitals, and bars. Created for professional operations, the unit maximizes prep area while offering integrated features that streamline workflow and sanitation.
#@@# Top Gauge#@#
The 16-gauge Type 304 stainless steel top balances rigidity and workability for daily food prep and equipment staging. The 300 series construction resists corrosion and withstands frequent cleaning cycles, preserving surface integrity over long service intervals.
#@@# Full Backsplash#@#
A 5" backsplash attaches to the rear of the top to contain spills and protect walls from splashes and food debris. The raised splash simplifies cleaning by preventing run-off and directing liquids back onto the surface for quicker wipe-downs.
#@@# Undershelf Storage#@#
An 18-gauge adjustable stainless steel undershelf creates organized storage beneath the work surface, enabling staff to store pans, small equipment, or supplies within arm’s reach. Adjustable height allows customization for varying item sizes and maintains clear floor space for cleaning.
#@@# Leg Construction#@#
Stainless steel legs and adjustable bullet feet provide a rigid, level platform on uneven floors, ensuring stable performance under heavy loads. The legs contribute to corrosion resistance at the base and allow for sanitary floor clearance for mop-through cleaning.
#@@# Edge Profile#@#
Rounded rolled bullnose edges enhance operator safety and reduce wear on linens and equipment while maintaining a continuous sanitary seam. The edge detail minimizes sharp corners where grime can accumulate, speeding routine sanitation checks.
#@@# Certifications and Capacity#@#
NSF certification confirms the table meets commercial foodservice sanitation standards and supports regulatory compliance in institutional environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco KMS-366 work table by wiping the 16 gauge 304 stainless steel top after each shift with a neutral pH cleaner and soft cloth to prevent corrosion. Flush debris from the 5" backsplash and rounded bullnose edge using a brush and warm water. Inspect adjustable stainless legs and bullet feet weekly; tighten hardware and level the table. Clean the 18 gauge undershelf monthly, remove surface soils, and verify NSF compliance documentation annually.
