Stop compromising workflow efficiency for temporary fixes. This commercial-grade stainless steel work table delivers a robust, sanitary prep surface and built-in storage capability to support continuous production in professional kitchens. Designed for institutional and high-volume foodservice environments, it pairs Type 304 construction with NSF certification to meet regulatory and operational demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wipe the stainless top and backsplash with mild detergent and a soft cloth. Rinse and dry to prevent spots. Clean undershelf, legs, and feet with non-abrasive cleaner. Degrease ovens and vents to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Schedule regular coil and surface cleaning to lower energy use, prevent breakdowns, and pass inspections.#@@#Additional Info#@#Advance Tabco KMS-362 work table features a 24" x 36" Type 304 stainless steel 16 gauge top with a 5" backsplash, an 18 gauge adjustable undershelf, stainless legs with adjustable feet, and NSF certification for food service workflows.#@@#General Info#@#Description #@#
Stop compromising workflow efficiency for temporary fixes. This commercial-grade stainless steel work table delivers a robust, sanitary prep surface and built-in storage capability to support continuous production in professional kitchens. Designed for institutional and high-volume foodservice environments, it pairs Type 304 construction with NSF certification to meet regulatory and operational demands.
#@@# Top Gauge#@#
The 16 Gauge 304 stainless steel top provides a flat, impact-resistant work surface that resists corrosion and holds up under daily use. Operators maintain consistent prep quality because the material tolerates heavy pots and constant cleaning without warping.
#@@# Raised Backsplash#@#
A 5" backsplash prevents liquids and debris from spilling onto walls and adjacent equipment, reducing cleaning time and preventing cross-contamination. Staff preserve wall finishes and simplify sanitation protocols with the integrated splashguard.
#@@# Undershelf Storage#@#
An 18 Gauge stainless steel adjustable undershelf offers organized storage for pans, small appliances, and dry goods while keeping them accessible during service. Teams increase prep speed because supplies sit within arm's reach without cluttering the tabletop.
#@@# Leg Construction#@#
Stainless steel legs provide structural rigidity and resist corrosion in wet kitchen environments, maintaining table level and strength over long service cycles. Managers reduce maintenance tasks since the support system withstands frequent movement and heavy loads.
#@@# Edge Design#@#
A rounded rolled bullnose edge enhances operator comfort and protects product packaging during transfer while eliminating sharp corners that trap debris. Employees experience fewer accidental snags and faster cleanup along the perimeter.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco KMS-362 work table by inspecting welds and fasteners weekly for structural integrity. Clean the 16 gauge Type 304 stainless steel top with a neutral pH detergent and warm water, then dry to prevent spotting. Sanitize surfaces after food contact with an approved sanitizer per manufacturer guidelines. Lubricate adjustable bullet feet threads quarterly and verify level. Remove and wash the 18 gauge undershelf to prevent debris buildup.
