Stop sacrificing durability for cost. This enclosed base stainless steel work table delivers robust construction, organized storage, and foodservice compliance to support continuous kitchen operations. Facilities that require reliable, sanitary preparation surfaces will find this table engineered for heavy use and predictable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table-mounted equipment and clear the surface. Use a mild detergent and warm water to scrub the 14 gauge Type 304 stainless steel top and cabinet doors. Rinse with clean water and wipe dry with a soft cloth to prevent water spots. Clean adjustable hex feet and underside to remove grease; inspect hinges and seals. Degrease vents and wipe shelves; remove debris from coil areas if present. Sanitize food-contact surfaces per CSA or local guidelines and allow full drying before reuse.#@@#Additional Info#@#Advance Tabco HB-SS-364M work table is 48" W x 36" D with a 14 gauge Type 304 stainless steel top and enclosed base with two swing doors and a mid-shelf; NSF certified, adjustable hex feet, and weighs 242 pounds for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This enclosed base stainless steel work table delivers robust construction, organized storage, and foodservice compliance to support continuous kitchen operations. Facilities that require reliable, sanitary preparation surfaces will find this table engineered for heavy use and predictable performance.
#@@# Heavy Gauge Top#@#
Engineers constructed the top from 14 gauge Type 304 stainless steel to withstand repeated use while resisting corrosion and impact. Operators gain a flat, smooth work surface that tolerates heavy prep loads and simplifies sanitation procedures.
#@@# Enclosed Cabinet Base#@#
Designers incorporated a fully enclosed cabinet base with two swing doors to protect stored items and conceal supplies. Kitchen staff secure equipment and dry goods out of sight while maintaining quick access during peak service periods.
#@@# Adjustable Support Legs#@#
Factory-fitted stainless steel legs include adjustable hex feet to level the unit on uneven floors and maintain a stable workplane. Maintenance teams appreciate the ability to correct height variance without shimming, reducing wobble and wear on connected equipment.
#@@# Mid Shelf Storage#@#
The interior features a mid-shelf that divides storage into two usable zones, increasing organization and load distribution. Chefs store bulk pans and utensils efficiently while maintaining clear separation for inventory rotation.
#@@# NSF Certified Construction#@#
Manufacturers built the assembly to meet NSF standards, ensuring the table meets public health expectations for food contact surfaces. Management receives compliance documentation that simplifies inspections and supports sanitation protocols.
#@@# Commercial Dimensions#@#
The unit measures 48 inches wide by 36 inches deep with an overall height near 35.5 inches, providing ample workspace for multiple concurrent tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco HB-SS-364M work table weekly and remove debris from the 14 gauge 304 stainless steel top using a pH-neutral detergent and soft cloth. Rinse with clean water and dry to prevent spotting. Lubricate hinge pivots monthly with food-safe lubricant and verify door alignment; adjust hinges to eliminate gaps. Tighten adjustable hex feet quarterly and confirm level within service tolerances. Sanitize interior surfaces after heavy use following CSA and local health guidelines.
