Measuring 48 inches wide by 36 inches deep with a nominal height near 35.5 inches, the table fits standard kitchen layouts and supports large trays and multiple prep tasks. The unit weighs approximately 235 pounds, giving it a stable footprint for heavy operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the work area. Wipe the 48" x 36" stainless top with a mild detergent and warm water; rinse and dry to prevent water spots. Empty cabinet, remove debris, and clean interior shelves with soapy water; dry thoroughly. Clean legs and adjustable hex feet; check and tighten fasteners. Degrease hinges and inspect door seals for wear; replace if needed. Clean regularly to reduce bacteria, lower energy use, prevent fires, and pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco HB-SS-364 stainless steel work table is 48" W x 36" D with a 14 gauge Type 304 top, rounded bullnose edge, enclosed cabinet base, two swing doors, stainless steel legs, adjustable hex feet, NSF certified, 235 pounds, model HB-SS-364.#@@#General Info#@#Description #@#
Measuring 48 inches wide by 36 inches deep with a nominal height near 35.5 inches, the table fits standard kitchen layouts and supports large trays and multiple prep tasks. The unit weighs approximately 235 pounds, giving it a stable footprint for heavy operations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco HB-SS-364 work table by wiping the 14 gauge Type 304 stainless steel top with a mild detergent solution and soft cloth after each shift to prevent corrosion and food residue buildup. Inspect and tighten adjustable hex feet weekly to preserve level and load distribution. Clean cabinet interior and swing doors monthly; replace seals if damaged. Sanitize surfaces with an approved sanitizer and dry thoroughly to prevent water spots and bacterial growth.
