Stop sacrificing durability for flexibility. This commercial work table offers a heavy-duty stainless platform with enclosed storage, designed to support continuous kitchen workflows while safeguarding tools and supplies from contamination and damage. Operators benefit from a stable, NSF-certified work surface and secure cabinet storage in a single footprint tailored for demanding foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Remove debris, wash stainless top with mild detergent and warm water using a soft cloth, rinse and dry to prevent spots. Clean cabinet interior and swing doors with soapy water, dry thoroughly. Inspect and tighten adjustable hex feet. Degrease vents and nearby surfaces to reduce fire risk. Clean condenser coils on refrigeration units and replace worn door seals. Regular cleaning prevents contamination, reduces energy use, and avoids equipment failure.#@@#Additional Info#@#Advance Tabco HB-SS-304 48" W x 30" D work table has a 14 gauge Type 304 stainless steel top and an enclosed cabinet base with two swing doors. NSF-certified, it supports foodservice workflows, while the rounded bullnose edge ensures durability.#@@#General Info#@#Description #@#
Stop sacrificing durability for flexibility. This commercial work table offers a heavy-duty stainless platform with enclosed storage, designed to support continuous kitchen workflows while safeguarding tools and supplies from contamination and damage. Operators benefit from a stable, NSF-certified work surface and secure cabinet storage in a single footprint tailored for demanding foodservice environments.
#@@# Top Surface#@#
The 14-gauge Type 304 stainless steel top provides structural rigidity and resists corrosion in wet or alkaline conditions. Chefs enjoy a flat, rolled edge work area that facilitates prep tasks and adheres to sanitation routines without sharp joints that trap residue.
#@@# Enclosed Storage#@#
The cabinet base features two swing doors, offering protected storage for pans, small equipment, and dry goods beneath the work surface. Staff can organize supplies within the enclosed cavity to minimize clutter and maintain clear counters during peak service.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable hex feet allow for level installation on uneven floors, ensuring stability under load. Kitchen managers achieve consistent working heights and prevent wobble that can slow prep and increase the risk of spills.
#@@# Sanitation Compliance#@#
NSF certification confirms that the table meets industry sanitation standards for commercial food preparation. Maintenance crews can inspect and clean to regulatory expectations, reducing audit risks and supporting health department compliance.
#@@# Edge Design#@#
The rounded, rolled bullnose edge minimizes cut hazards and simplifies cleaning around the perimeter of the top. Line cooks experience safer contact points and quicker wipe-downs between tasks.
#@@# Footprint Efficiency#@#
Measuring 48 inches wide by 30 inches deep with a 35.5-inch overall height, the unit fits standard kitchen zones while providing ample surface area for multi-station prep.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco HB-SS-304 work table by cleaning the 14 gauge Type 304 stainless steel top daily with a neutral pH detergent and warm water; rinse thoroughly and dry to prevent water spots. Inspect swing doors and hinges weekly; lubricate hinge pins and tighten fasteners. Level adjustable hex feet monthly to distribute load and prevent wobble. Sanitize cabinet interior after heavy use and verify NSF compliance labels remain legible.
