Stop sacrificing durability for affordability. This stainless steel work table provides a continuous, sanitary prep surface and robust support for heavy daily use in commercial kitchens while optimizing workflow and storage capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove items from the table. Wipe the 304 stainless steel top and 1-1/2" backsplash with a mild soap solution and a soft cloth. Scrub the rounded bullnose edge and undershelf with warm, soapy water; rinse and dry completely. Clean legs and adjustable bullet feet; inspect seals and fasteners. Remove grease from welded joints and vents to prevent fires. Schedule regular coil and surface cleaning to reduce energy use, extend equipment life, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco FMS-244 work table is 48" W x 24" D with a 16 gauge Type 304 stainless steel top, 1-1/2" rear upturn, open stainless steel base, adjustable 18 gauge undershelf, and weighs 79 pounds. NSF certified.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This stainless steel work table provides a continuous, sanitary prep surface and robust support for heavy daily use in commercial kitchens while optimizing workflow and storage capacity.
#@@# Top-Grade Surface#@#
The 16 gauge Type 304 stainless steel top offers a corrosion-resistant contact surface designed for constant use and frequent cleaning. Chefs enjoy a flat, heat-tolerant area that resists staining and upholds food safety standards under heavy-duty conditions.
#@@# Integrated Backsplash#@#
A 1-1/2" high rear up-turn serves as an integral backsplash to prevent spills from reaching walls and equipment, simplifying cleanup and reducing maintenance time. Facility teams can avoid water and debris accumulation behind the table, preserving wall finishes and sanitary lines.
#@@# Open Base Storage#@#
The open base with an adjustable 18 gauge stainless steel undershelf provides organized storage while keeping supplies accessible during peak service. Staff gain quick access to pans and small appliances without sacrificing floor clearance for cleaning tools.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge minimizes wear on linens and limits sharp corners that trap debris, supporting safer handling and faster wipe-downs. Maintenance staff achieve consistent cleanliness with fewer detail-clean steps.
#@@# Stable Support System#@#
Stainless steel legs with adjustable bullet feet ensure level installation on uneven floors and resist corrosion in humid environments. Managers secure stable operation across tile and concrete surfaces, minimizing wobble that can slow plating and prep.
#@@# Regulatory Compliance#@#
NSF certification confirms compliance with public health and sanitation requirements for commercial food contact surfaces. Operations that serve schools, hospitals, and hospitality venues can document that the table meets applicable safety expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 48" x 24" stainless steel work table weekly for surface debris and sanitize with a food-safe detergent solution; rinse and dry to prevent spotting. Remove crumbs from the 1-1/2" upturn and undershelf; brush welds and seams with a soft nylon brush. Tighten adjustable bullet feet and leg fasteners monthly to maintain level. Use nonabrasive pads for stains. Replace damaged gaskets or components immediately to preserve NSF compliance.
