Stop sacrificing durability for affordability. This stainless steel work table features a corrosion-resistant top and a load-bearing galvanized base, designed for continuous use in commercial kitchens and institutional foodservice operations. It combines a 16-gauge Type 304 work surface with an adjustable galvanized undershelf to support prep workflows and storage needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances before cleaning. Remove debris and wash the stainless steel top with mild detergent and warm water using a soft cloth. Rinse and dry to prevent spots. Clean rear upturn and bullnose edges with non-abrasive pads. Wipe undershelf and legs; inspect bullet feet and tighten if needed. Degrease vents and ovens regularly to prevent fires. Maintain coils and clean surfaces to reduce costs, extend equipment life, and meet CSA and NSF rules.#@@#Additional Info#@#Advance Tabco FMG-302 work table features a 24" x 30" Type 304, 16 gauge stainless steel top with a rear upturn and bullnose edge; it has galvanized steel legs, adjustable feet, and an 18 gauge undershelf, weighing 55 pounds, ideal for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This stainless steel work table features a corrosion-resistant top and a load-bearing galvanized base, designed for continuous use in commercial kitchens and institutional foodservice operations. It combines a 16-gauge Type 304 work surface with an adjustable galvanized undershelf to support prep workflows and storage needs.
#@@# Top Gauge#@#
The 16-gauge Type 304 stainless steel top provides a sanitary, impact-resistant surface suitable for heavy prep tasks and hot equipment placement. Designers formed a 1-1/2 inch rear up-turn to control spills and protect walls during high-volume operations.
#@@# Backsplash Upturn#@#
A 1-1/2 inch backsplash reduces splashback and simplifies cleanup at the rear of the table, maintaining compliance with kitchen hygiene protocols. Operators gain consistent containment of liquids and crumbs, minimizing the risk of cross-contamination.
#@@# Undershelf Storage#@#
The adjustable galvanized undershelf increases usable storage without expanding the footprint, enabling organized placement of dry goods, pans, or small equipment. Staff can adjust shelf height to accommodate bulk items and streamline station turnover.
#@@# Leg Construction#@#
Galvanized steel legs resist corrosion in humid and wet environments while providing structural stability under heavy loads. Operators can level the table quickly using adjustable plastic bullet feet to ensure a flat workplane on imperfect floors.
#@@# Edge Profile#@#
A rounded rolled bullnose edge protects staff and equipment by eliminating sharp corners and providing a comfortable contact point for handling tasks. Maintenance crews can clean the seamless edge easily, reducing trapped debris.
#@@# Certifications and Compliance#@#
NSF certification and ADA compliance confirm the table meets regulatory sanitation and accessibility standards required by commercial and institutional buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FMG-302 work table weekly for surface damage and tighten fasteners to maintain structural integrity. Clean the 16 gauge Type 304 stainless steel top with a neutral pH detergent and rinse thoroughly to avoid residue. Remove debris from the 18 gauge galvanized undershelf and legs; dry components to prevent corrosion. Adjust plastic bullet feet to level the unit and verify the 1-1/2" upturn remains secure for splash containment.
