Stop compromising workspace functionality for temporary fixes. This wood bakers top work table delivers a durable, foodservice-ready prep surface with integrated splash protection and heavy-duty support that sustains continuous kitchen use. Designed for professional operations, the unit accommodates large-scale preparation while meeting NSF sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the equipment and clear the surface. Remove debris and sweep crumbs into a bin. Mix mild detergent with warm water; apply with a soft cloth to the 1 3/4" wood top, scrubbing along the grain. Rinse with a damp cloth and dry immediately. Clean the 4" backsplash and undershelf with non-abrasive cleaner and dry. Inspect legs and plastic feet; tighten if loose. Maintain monthly to extend service life and pass health inspections.#@@#Additional Info#@#Advance Tabco BG-366 wood bakers top work table is 72" wide x 36" deep with a 1-3/4" thick wood top and 4" splash. It has a galvanized adjustable undershelf, adjustable legs with plastic feet, and is NSF certified for commercial use.#@@#General Info#@#Description #@#
Stop compromising workspace functionality for temporary fixes. This wood bakers top work table delivers a durable, foodservice-ready prep surface with integrated splash protection and heavy-duty support that sustains continuous kitchen use. Designed for professional operations, the unit accommodates large-scale preparation while meeting NSF sanitation requirements.
#@@# Top Surface#@#
The 1 3/4" thick wood top provides a solid, stable cutting and kneading surface that absorbs shock and resists warping under routine use. Bakers will appreciate the substantial mass for dough work while maintenance teams can sand and reseal the top to extend service life.
#@@# Splash Protection#@#
A 4" splash at the rear and both sides reduces product loss and protects walls from spills during high-volume tasks. Installers benefit from fewer backsplash modifications, and cleaning crews encounter fewer splashes to address during service turnover.
#@@# Structural Support#@#
Galvanized base construction delivers corrosion resistance in humid kitchen environments and supports a consistent load capacity across the entire 72" width. Managers receive reliable structural performance that minimizes mid-shift repairs and maintains alignment for heavy processing.
#@@# Storage Accessibility#@#
The adjustable galvanized undershelf offers customizable clearance for bins and small equipment, optimizing footprint efficiency in tight worklines. Chefs can position storage to match workflow patterns, cutting retrieval times and keeping counters clear.
#@@# Height and Stability#@#
Adjustable galvanized legs with plastic bullet feet enable precise leveling on uneven floors and maintain stability during vigorous prep activities. Facilities staff can set the table height for ergonomic operation and compensate for slight floor variances without added shims.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco BG-366 wood bakers top work table by applying food-safe mineral oil to the 1 3/4" wood top weekly to prevent drying and surface cracks. Sand minor gouges with 120-grit, then reapply oil. Clean the galvanized base and adjustable undershelf with mild detergent and warm water; rinse and dry to prevent corrosion. Inspect adjustable plastic bullet feet and level the 72" x 36" unit monthly; tighten fasteners and confirm NSF compliance.
