Built for heavy prep environments, this 84" x 36" wood bakers top work table provides stable surfaces for cutting, shaping, and assembly. The 1-3/4" thick solid wood top resists divots and ensures a consistent work plane, supporting repetitive tasks with minimal surface variation. Food service managers and institutional kitchens gain a durable, compliant station for high-volume workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment. Remove debris and wash wood top with mild soap and warm water; avoid soaking. Rinse and dry thoroughly. Clean 4" backsplash and galvanized undershelf with non-abrasive cleaner; wipe legs and adjustable plastic bullet feet. Vacuum condenser coils on nearby refrigeration and clean vents to reduce grease buildup. Inspect door seals and replace if torn. Schedule routine cleaning to prevent contamination, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Advance Tabco BG-367 wood bakers top table, 84" W x 36" D, 1 3/4" thick wood top, 4" rear/side splash, galvanized base, adjustable undershelf/legs, plastic feet, NSF certified, 290 lbs, non-cancelable special order.#@@#General Info#@#Description #@#
Built for heavy prep environments, this 84" x 36" wood bakers top work table provides stable surfaces for cutting, shaping, and assembly. The 1-3/4" thick solid wood top resists divots and ensures a consistent work plane, supporting repetitive tasks with minimal surface variation. Food service managers and institutional kitchens gain a durable, compliant station for high-volume workflows.
#@@# Solid Wood Top#@#
The 1-3/4" thick wood top offers resilience for kneading, dough sheeting, and portioning. Its thickness minimizes deflection under load and maintains consistent surface characteristics during long shifts.
#@@# Integrated Splash Guards#@#
A 4" splash at the rear and sides contains splatter and ingredients during prep, reducing cross-contamination risks and simplifying cleaning of adjacent surfaces.
#@@# Open Undershelf System#@#
An adjustable galvanized undershelf provides organized storage for trays, pans, and bulk containers. Its field-adjustable design accommodates varying stack heights and maximizes vertical storage.
#@@# Adjustable Support Legs#@#
Galvanized legs with adjustable plastic bullet feet ensure precise leveling on uneven floors, maintaining stability during heavy tasks. Technicians can adjust leg height to match surrounding equipment and ergonomic needs.
#@@# NSF Certified Construction#@#
NSF certification confirms compliance with sanitation and material standards for commercial food use. Facility managers can document adherence for inspections and procurement.
#@@# Heavy-Duty Capacity#@#
The table’s dimensions and robust build support intensive commercial use. Weighing 290 pounds, it ensures durability for sustained throughput in restaurants, schools, hospitals, and hospitality operations.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco BG-367 84" W x 36" D Bakers Top Work Table by seasoning and sealing the 1 3/4" wood top quarterly to prevent moisture ingress. Clean surface daily with a neutral pH cleaner and soft cloth; avoid bleach and abrasives. Inspect the 4" splash and galvanized undershelf for corrosion monthly; tighten adjustable legs and plastic bullet feet to ensure level. Replace damaged seals immediately to preserve NSF compliance and structural integrity.