Stop sacrificing durability for space. This two-compartment Regaline sink combines heavy-duty construction with a compact footprint, supporting continuous kitchen workflows while maintaining sanitary standards. Food service teams benefit from reliable wash performance, rapid drainage, and an integrated workspace that streamlines prep and clean-up tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug any nearby equipment. Remove debris from bowls and drainboard. Use a mild detergent and warm water with a soft cloth to scrub 14 gauge Type 304 stainless steel surfaces, then rinse with clear water. Clean backsplash and legs, including crossrails and adjustable bullet feet, to remove grease. Sanitize NSF-approved surfaces per local protocol. Dry thoroughly to prevent corrosion. Inspect seals and drains; tighten or replace components as needed to maintain safety and efficiency.#@@#Additional Info#@#Advance Tabco’s 94-82-40-18L Regaline sink is 45" H x 66" W x 36" D, made of 14 gauge Type 304 stainless steel.#@@#General Info#@#Description #@#
Stop sacrificing durability for space. This two-compartment Regaline sink combines heavy-duty construction with a compact footprint, supporting continuous kitchen workflows while maintaining sanitary standards. Food service teams benefit from reliable wash performance, rapid drainage, and an integrated workspace that streamlines prep and clean-up tasks.
#@@# Overall Capacity#@#
The sink features two deep compartments measuring 28 inches front-to-back and 20 inches wide, providing ample volume for soaking, washing, and rinsing simultaneously. Operators can process large pots and pans without repositioning, which increases throughput and reduces handling time.
#@@# Robust Construction#@#
Constructed from 14 gauge Type 304 stainless steel, the unit resists corrosion and withstands frequent use in high-traffic environments. Facility managers will appreciate reduced replacement cycles and consistent performance under chemical cleaners and hot water exposure.
#@@# Integrated Drainboard#@#
A left-hand 18-inch drainboard offers immediate staging for rinsed items and liquid runoff, keeping counters clear and compliant with sanitation protocols. Staff can utilize the drainboard as a temporary drying area or for pre-scraping, which lowers the risk of cross-contamination.
#@@# Elevated Splash Control#@#
An 11-inch backsplash minimizes wall exposure to spray and splatter, protecting adjacent finishes and simplifying cleaning routines. Maintenance crews encounter fewer recurring stains and microbial harborage points, which supports inspection readiness.
#@@# Stable Support System#@#
The sink mounts on stainless steel legs with adjustable left-to-right and front crossrails, plus 1-inch adjustable bullet feet to ensure precise leveling on uneven floors. Technicians can achieve plumb installation quickly, improving drainage performance and reducing stress on plumbing joints.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly and tighten fittings to maintain sanitary performance and prevent leaks. Clean bowls and drainboard daily with a neutral pH detergent and warm water, then rinse thoroughly to avoid residue. Sanitize surfaces after heavy use per local codes using an approved sanitizer and contact time. Verify adjustable bullet feet and crossrails monthly for level alignment and secure legs. Replace damaged gaskets and repair surface corrosion immediately.