Handle peak dishroom demand with a durable, code-compliant commercial sink engineered for continuous use in institutional and high-volume foodservice settings. This two-compartment stainless steel sink features deep bowls and a right-side drainboard to support washing, rinsing, and staging without workflow interruptions. Foodservice managers benefit from NSF certification and robust materials that reduce maintenance while ensuring a long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and hand-scrub bowls with mild detergent and warm water; rinse thoroughly. Clean right-hand drainboard and backsplash with non-abrasive cleaner to remove grease. Brush legs, crossrails, and adjustable feet; check seals and welds for wear. Sanitize food-contact surfaces per CSA or local rules. Dry all surfaces to prevent corrosion. Perform condenser and vent checks weekly to reduce fire risk and extend equipment life.#@@#Additional Info#@#Advance Tabco’s 94-22-40-36R Regaline sink features 84" length, 28" depth, 14 gauge Type 304 stainless steel, 11" backsplash, 36" right-hand drainboard, adjustable legs, and 20" x 20" compartments, NSF certified for commercial use.#@@#General Info#@#Description #@#
Handle peak dishroom demand with a durable, code-compliant commercial sink engineered for continuous use in institutional and high-volume foodservice settings. This two-compartment stainless steel sink features deep bowls and a right-side drainboard to support washing, rinsing, and staging without workflow interruptions. Foodservice managers benefit from NSF certification and robust materials that reduce maintenance while ensuring a long service life.
#@@# Front Facing Bowls#@#
Two 20-inch by 20-inch compartments present full-depth, 14-inch bowls that accommodate large pots and pans. Staff can achieve efficient immersion cleaning and clear water circulation during repeated cycles.
#@@# Right-Hand Drainboard#@#
A 36-inch drainboard positioned on the right side provides an extended staging area for drying and rinsing tasks. Teams maintain clear separation between wet and dry work zones, accelerating turnaround on plated items.
#@@# Heavy Gauge Construction#@#
Fabricated from 14-gauge Type 304 stainless steel, the top and bowls resist corrosion and routine impact common in commercial kitchens. Supervisors can expect consistent structural integrity under daily use and chemical exposure from sanitizers.
#@@# Integrated Backsplash#@#
An 11-inch backsplash protects walls from splash and reduces cleaning time behind the unit. Maintenance crews benefit from fewer grout or wall repairs and lower water intrusion risk.
#@@# Adjustable Support System#@#
Legs include adjustable left-to-right crossrails and 1-inch bullet feet for precise leveling on uneven floors. Installers secure stable alignment that preserves plumbing connections and prevents stress on joints.
#@@# Compliance and Capacity#@#
NSF certification and an overall footprint of 84 inches in length by 28 inches front to back ensure regulatory acceptance and generous workspace for busy operations. Facilities planners can allocate a single long unit to replace multiple smaller sinks, streamlining layout.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and drains weekly to prevent corrosion and blockages. Remove debris from the 36" right-hand drainboard and flush each 20" compartment with warm water after service. Sanitize interiors using a quaternary ammonium or chlorine solution following manufacturer concentrations; rinse thoroughly. Tighten stainless steel legs and 1" adjustable bullet feet monthly to maintain level. Replace worn gaskets or damaged splash guards immediately to ensure NSF compliance.
