Stop sacrificing durability for practicality. This two-compartment stainless steel sink delivers robust wash performance and integrated drainage capacity to keep kitchen workflows continuous and sanitary. Professionals will find the configuration balances deep bowl capacity with a full-length left-side drainboard for staged washing and draining.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug electrical sources near the sink before cleaning. Remove debris and wash bowls with a mild detergent and warm water, scrubbing corners and the 8" backsplash. Rinse thoroughly and sanitize food contact surfaces per CSA guidelines. Clean the left-hand drainboard and underside frame; flush drains and inspect 1" adjustable bullet feet for damage. Clean condenser coils on nearby equipment to save energy. Dry all stainless steel surfaces to prevent corrosion and extend component life.#@@#Additional Info#@#Advance Tabco’s 93-82-40-36L Regaline sink is 84" long, made of 16 gauge Type 304 stainless steel.#@@#General Info#@#Description #@#
Stop sacrificing durability for practicality. This two-compartment stainless steel sink delivers robust wash performance and integrated drainage capacity to keep kitchen workflows continuous and sanitary. Professionals will find the configuration balances deep bowl capacity with a full-length left-side drainboard for staged washing and draining.
#@@# Two Compartment#@#
Two deep bowls measure 28 inches front-to-back and 20 inches wide, providing ample volume for soaking, scrubbing, and rinsing large pots. The 12-inch depth contains splashes and supports submersion tasks without frequent water changes.
#@@# Left Drainboard#@#
A 36-inch left-hand drainboard offers a broad staging area to air dry utensils, pans, and sheet trays, reducing countertop clutter. The angled surface channels runoff directly into the sink compartments to maintain a dry work surface.
#@@# Stainless Construction#@#
Fabricated from 16 gauge Type 304 stainless steel, the top and bowls resist corrosion and withstand frequent cleaning cycles in commercial environments. The open frame base and side crossrails support load-bearing tasks while facilitating under-sink access for cleaning and plumbing.
#@@# Splash Guard#@#
An 8-inch backsplash protects wall surfaces from spray and chemical exposure during intensive washing operations. The welded backsplash simplifies sanitation by eliminating seams that trap soil.
#@@# Adjustable Support#@#
One-inch adjustable bullet feet allow fast leveling on uneven floors and improve stability under dynamic workloads. The leg-and-crossrail base pairs rigidity with clear access for mop buckets and service checks.
#@@# Regulatory Compliance#@#
NSF certification confirms the unit meets sanitation and safety standards required for institutional kitchens and healthcare settings. The measured overall footprint of 84 inches in length by 36 inches front-to-back fits standard commercial layouts while preserving service aisle clearance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Specify routine cleaning for the Advance Tabco 93-82-40-36L to preserve sanitary performance. Use warm water and mild detergent for bowls, drainboard and backsplash; scrub joints and seams with a soft brush. Rinse thoroughly and dry to prevent mineral deposits. Inspect 16 gauge Type 304 stainless steel for dents and corrosion; tighten 1" adjustable bullet feet and check side crossrails for stability. Sanitize per local codes and verify NSF/CSA compliance periodically.
