Handle high-volume washdown tasks with a commercial scullery sink designed for continuous use in kitchens, hospitals, and institutions. This stainless steel unit features a deep single compartment and robust support to maintain sanitization and throughput during peak service hours. Installers will appreciate the straightforward footprint and integrated backsplash that streamline setup in tight utility areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Scrub the 16-gauge Type 304 stainless bowl with a mild detergent and soft cloth, rinse with clean water, and dry to prevent water spots. Remove the 1-1/2 IPS waste basket and clean debris; inspect seals and the 6-inch backsplash for buildup. Clean galvanized legs and plastic bullet feet; tighten fittings. Schedule coil and vent cleaning nearby to reduce fire risk and ensure CSA-compliant hygiene.#@@#Additional Info#@#Advance Tabco’s 6-41-36 scullery sink features a 36" x 24" single-compartment stainless steel bowl, 13" depth, and 6" backsplash. Made from 16 gauge Type 304 stainless, it includes a 1-1/2" IPS waste basket and ships at 69 pounds.#@@#General Info#@#Description #@#
Handle high-volume washdown tasks with a commercial scullery sink designed for continuous use in kitchens, hospitals, and institutions. This stainless steel unit features a deep single compartment and robust support to maintain sanitization and throughput during peak service hours. Installers will appreciate the straightforward footprint and integrated backsplash that streamline setup in tight utility areas.
#@@# Width Optimized#@#
Specify a 36-inch overall width that balances workspace and floor space, enabling technicians to wash large pans without overextending. Designers gain a consistent 36-inch module that aligns with standard counter runs and utility zones.
#@@# Deep Single Compartment#@#
Select a 13-inch deep bowl that accommodates tall pots, reducing the need for awkward tilting and repeated handling. Operators benefit from fewer splashes and faster immersion rinses when processing bulky items.
#@@# Durable Construction#@#
Rely on 16-gauge Type 304 stainless steel for corrosion resistance and repeated cleaning cycles in aggressive environments. Maintenance teams will note the smooth finish that resists pitting and simplifies sanitation protocols.
#@@# Integrated Backsplash#@#
Protect walls with a 6-inch high backsplash that limits water migration and preserves adjacent finishes during rinsing tasks. Facilities staff will reduce wall repairs and repainting by minimizing moisture exposure.
#@@# Solid Support Frame#@#
Trust galvanized legs with plastic bullet feet to deliver stable support and adjustability on uneven floors. Service crews can level the sink quickly to meet plumbing alignment and ergonomic height requirements.
#@@# Standard Drain Package#@#
Include a 1-1/2 IPS waste drain with a basket to handle common solids while facilitating connection to existing plumbing. Plumbers will find standard fittings simplify hookups and shorten install time.
Comply with NSF requirements and maintain predictable service life across institutional workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect weld seams weekly and tighten leg fasteners monthly to maintain stability for this Advance Tabco 6-41-36 scullery sink. Clean the 16 gauge Type 304 stainless steel with nonabrasive detergent and warm water after each shift; rinse and dry to prevent spots. Flush the 1-1/2 IPS waste and basket weekly with hot water and mild descaler to avoid buildup. Verify galvanized legs and plastic bullet feet remain level; adjust shims for tilt. Replace worn gaskets or seals to prevent leaks.
