Stop compromising workspace efficiency for cleanup speed. This scullery sink delivers a focused combination of durable construction and practical dimensions to handle steady dishroom loads while maintaining hygienic standards. Designed for professional kitchens, this stainless steel sink streamlines washing routines and resists corrosion under constant use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris and wipe the 16-gauge Type 430 stainless steel basin with a mild soap solution and soft cloth. Scrub corners and the 14" deep bowl with a non-abrasive pad. Rinse thoroughly and sanitize food-contact surfaces per CSA guidelines. Clean the 1-1/2 IPS waste basket and drain assembly; clear blockages. Wipe galvanized legs and plastic feet dry to prevent corrosion. Maintain regular coil and vent cleaning to reduce grease and fire risk.#@@#Additional Info#@#Advance Tabco’s 4-1-18D scullery sink features NSF-certified, 16-gauge Type 430 stainless steel, 1-compartment design (18" W x 26" D x 37" H), 14" deep bowl, 8" OC faucet holes, 4" backsplash, and durable construction for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for cleanup speed. This scullery sink delivers a focused combination of durable construction and practical dimensions to handle steady dishroom loads while maintaining hygienic standards. Designed for professional kitchens, this stainless steel sink streamlines washing routines and resists corrosion under constant use.
#@@# Single Compartment#@#
This sink provides one deep compartment measuring 18 inches wide by 21 inches front to back and 14 inches deep, enabling immersion of large pots and pans without splashing adjacent work areas. Operators benefit from uninterrupted cleaning cycles and simplified water management that accelerate turnover during peak service.
#@@# Square Corner Bowl#@#
Square corner construction maximizes usable internal volume compared with rounded bowls, which reduces the need for repositioning items while scrubbing. Staff gain improved access to corners for manual cleaning and faster drainage of solids toward the waste outlet.
#@@# 16 Gauge Construction#@#
Fabricated from 16 gauge Type 430 stainless steel, the top resists dents and surface damage common in heavy use environments. Maintenance teams observe lower long-term repair needs and consistent appearance over years of service.
#@@# Rear Deck Configuration#@#
The rear deck incorporates 8 inch on center faucet holes and a 4 inch high backsplash, allowing straightforward integration with common commercial faucet assemblies and splash containment. Engineers can mount pre-rinse or mixing faucets without additional countertop modification.
#@@# Included Waste Assembly#@#
A 1-1/2 IPS waste drain basket ships with the unit to provide immediate, code-friendly drainage and a secure interface to existing plumbing. Plumbers experience reduced install time and operators avoid interim delays waiting for retrofit components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco 4-1-18D scullery sink weekly. Tighten fasteners, legs, and brackets for stability. Clean Type 430 stainless steel surfaces after each shift with a neutral pH cleaner and soft cloth; rinse with warm water and dry with microfiber to prevent spotting. Flush the 1-1/2 IPS waste and basket daily with hot water and mild enzyme solution. Verify 8" OC faucet holes and gasket seals monthly; replace damaged seals.
