Stop sacrificing throughput for consistency. This connectionless, boilerless convection steamer delivers controlled steam generation and 60,000 BTU thermal input to support high-volume kitchens without a water or drain connection. Operators gain ENERGY STAR® efficiency and NEMA 5-15P convenience while maintaining full pan capacity for busy meal periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and cool completely. Remove pans and wipe chambers with mild soap and warm water; rinse and dry. Clean exterior with non-abrasive cleaner and soft cloth. Inspect door seals and clean gasket crevices to maintain steam integrity. Vacuum condenser and vents monthly to prevent grease buildup and fire risk. Check burners for debris and clear with brush. Run manufacturer-recommended sanitizing cycle if applicable. Maintain records to support inspections and extend equipment life.#@@#Additional Info#@#AccuTemp P61201D060-LP is a countertop, boilerless convection steamer using liquid propane (60,000 BTU). It holds six 12"x20"x2.5" pans, needs no water/drain, has digital controls, and meets ENERGY STAR®, NSF, UL/EPH standards. Made in USA.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistency. This connectionless, boilerless convection steamer delivers controlled steam generation and 60,000 BTU thermal input to support high-volume kitchens without a water or drain connection. Operators gain ENERGY STAR® efficiency and NEMA 5-15P convenience while maintaining full pan capacity for busy meal periods.
#@@# Connectionless Operation#@#
The unit eliminates plumbing by producing steam without a boiler or external water and drain connections, enabling quick installation and relocation. Facilities save installation time and avoid infrastructure changes while maintaining performance in remote or temporary service lines.
#@@# Six Pan Capacity#@#
Designed to hold six 12" x 20" x 2-1/2" pans, the countertop steamer maximizes output in a compact footprint. Kitchens maintain menu variety and batch control by staging multiple product runs.
#@@# Steam Vector Technology#@#
The convection steam system ensures uniform steam distribution, reducing cold spots and ensuring consistent cook quality. Chefs achieve repeatable results for delicate items and high-moisture proteins with less rework.
#@@# LP Fuel Input#@#
Designed for liquid propane, the appliance delivers 60,000 BTU to support rapid recovery and continuous service during peak demand. Operators gain predictable heat input for tight schedules and minimal cycle lag.
#@@# Digital Controls#@#
Integrated digital controls provide precise time and temperature management with program recall for multi-shift operations. Staff reduce manual adjustments and maintain consistent HACCP documentation.
#@@# Serviceability And Compliance#@#
Engineered for professional kitchens in the USA, the appliance complies with NSF and UL/EPH standards. It includes a 5' cord and plug for immediate power access. The boiler-free design simplifies maintenance, and water filtration is unnecessary, ensuring warranty protection regardless of water quality variations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect steam generator and burner assembly weekly; remove scale with manufacturer-approved descaler to prevent heat transfer loss. Drain condensate tray and clean trap monthly to avoid odor and corrosion. Wipe exterior and gasket with nonabrasive detergent after each shift. Verify venting clearances and check for LP leaks using approved detector before operation. Calibrate digital controls quarterly and document service actions to maintain warranty and consistent performance.