Engineered for high-volume kitchens, this countertop convection steamer ensures precise steam control without a boiler or plumbing. It holds six 12" x 20" x 2.5" pans and delivers 60,000 BTU natural gas input for consistent cooking. ENERGY STAR® certified, it includes a 5' cord and NEMA 5-15P plug for easy installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and allow cool-down. Remove pans and wipe interiors with mild detergent and a soft cloth. Flush drainless chamber per manufacturer schedule by running empty cycle with cleaning solution recommended in manual. Clean exterior with non-abrasive cleaner and dry. Descale interior if mineral buildup appears; follow AccuTemp-approved descaler. Inspect door seals and controls; tighten connections on 120v cord and NEMA 5-15P plug. Run a test steam cycle before service.#@@#Additional Info#@#AccuTemp P61201D060-NG offers 60,000 BTU convection steam cooking for six pans, using natural gas and 120v power. Features include digital controls, ENERGY STAR certification, NSF and cULus listings for efficient, compliant installation.#@@#General Info#@#Description #@#
Engineered for high-volume kitchens, this countertop convection steamer ensures precise steam control without a boiler or plumbing. It holds six 12" x 20" x 2.5" pans and delivers 60,000 BTU natural gas input for consistent cooking. ENERGY STAR® certified, it includes a 5' cord and NEMA 5-15P plug for easy installation.
#@@# Connectionless Operation#@#
The boilerless design removes the need for water and drain hookups, reducing installation time and facility changes. Operators maintain full steam capacity without water supply reliance.
#@@# Steam Vector Technology#@#
Steam Vector Technology evenly distributes saturated steam across cavities, ensuring consistent results for proteins, grains, and vegetables during peak service.
#@@# Six Pan Capacity#@#
With six full-size 12" x 20" pans, the steamer maximizes output in a compact 24" width. Kitchens increase batch sizes without needing more counter space.
#@@# Digital Controls#@#
Digital controls enable programmable cook cycles, timed steam pulses, and recipe recall. Staff reduce training time and ensure menu consistency.
#@@# Energy And Safety Compliance#@#
Designed for 120v, 60 Hz, single-phase operation with natural gas input, the unit meets NSF and UL EPH standards and is ENERGY STAR® certified. Managers meet efficiency goals while monitoring utility performance.
#@@# Service Resilience#@#
Made in the USA for commercial use, the steamer resists downtime from water quality issues. Warranty coverage remains intact without filtration. Maintenance teams handle cleaning and service easily.
Technical summary: natural gas connectionless convection steamer, 60,000 BTU input, 120v/60/1ph power, six 12" x 20" pans, countertop style, ENERGY STAR®, NSF and UL certified, NEMA 5-15P cord included, dimensions 28"D x 24"W x 20"H, shipping weight 255 lbs., optimized for institutional and commercial foodservice.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the AccuTemp P61201D060-NG by scheduling weekly exterior wipes with a neutral pH cleaner to remove grease and food soils. Inspect door gaskets daily for cracks and replace within 30 days of damage. Clean chamber surfaces after each shift using warm water and mild detergent; avoid abrasive pads. Descale internal steam pathways quarterly if mineral buildup appears. Verify burner ignition and gas connections monthly; tighten fittings and document service.