Handle high-volume plating and transport without compromise. This mobile platter rack combines all-welded aluminum construction with an open side layout to deliver consistent handling, rapid loading, and clear sight lines for efficient kitchen flow. Food service teams will appreciate the unit that supports organized staging and minimizes transit time between prep and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones on the Winholt AL-1012 regularly to prevent germ transfer and protect food safety. Use a mild detergent and warm water; scrub menu covers, shelf edges, and caster areas, then rinse and dry. Disinfect with an EPA-registered sanitizer per label, especially on chair backs, handles, and platter runners. Inspect for food buildup under shelves and around casters; remove debris to deter pests and extend rack life. Follow manufacturer cleaning schedules and CSA guidelines.#@@#Additional Info#@#Winholt AL-1012 mobile platter rack measures 13" D x 27" W x 67" H, holds 12 pans or 10" platters on 1-1/2" angle runners. All-welded aluminum resists corrosion. Four 5" swivel casters ensure maneuverability. NSF certified, weight 25 pounds.#@@#General Info#@#Description #@#
Handle high-volume plating and transport without compromise. This mobile platter rack combines all-welded aluminum construction with an open side layout to deliver consistent handling, rapid loading, and clear sight lines for efficient kitchen flow. Food service teams will appreciate the unit that supports organized staging and minimizes transit time between prep and service.
#@@# Material Strength#@#
Aluminum construction provides corrosion resistance and a low unit weight of 25 pounds, enabling staff to reposition the rack quickly while maintaining structural integrity. Durable welds and 1-1/2 inch angle runners deliver reliable support for repeated use in busy production environments.
#@@# Capacity And Layout#@#
The design accommodates up to 12 pans, each sized for standard 10-inch platters, allowing operators to stage large orders or multiple menu lines simultaneously. Open sides permit end loading and visual verification of contents, reducing handling errors and speeding service.
#@@# Mobility System#@#
Four 5-inch polyurethane swivel stem casters ensure smooth rolling over kitchen floors and allow tight turning in confined spaces. Swivel action improves maneuverability during transport between prep areas, steam tables, and service lines.
#@@# Footprint And Fit#@#
The compact depth and width of 13 inches by 27 inches create a narrow footprint that fits between workstations and through standard doorways, optimizing floor plan usage. A height of 67 inches maximizes vertical storage without consuming valuable counter space.
#@@# Sanitation Compliance#@#
NSF certification confirms the rack meets established sanitation standards for food contact environments and simplifies health inspection reviews. The open design and smooth aluminum surfaces reduce harborage points and ease cleaning between shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster bearings monthly and lubricate with a light machine oil to maintain swivel action and reduce wear. Clean aluminum surfaces with a mild alkaline detergent and soft brush, then rinse to prevent corrosion and food residue buildup. Verify 1-1/2" angle runners remain straight and tighten weld joints if movement appears. Level rack before loading; distribute pans evenly to avoid tipping. Replace damaged casters immediately to ensure safe transport.
