Stop sacrificing durability for mobility. This mobile platter rack combines robust aluminum construction with efficient transport features to enhance high-volume foodservice operations while ensuring sanitary standards and a long service life. Designed for full-height capacity, this unit supports frequent loading and unloading in kitchens, catering fleets, and institutional settings without compromising handling speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack frames and runners with a mild detergent solution, then rinse with clear water and dry with a clean cloth. Sanitize high-touch zones like handles, caster stems, and tray edges with an EPA-registered sanitizer per label contact time. Inspect casters and uprights weekly; tighten hardware and remove food debris under shelves to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves rack finish and service life.#@@#Additional Info#@#Winholt AL-1210-XB mobile platter rack measures 15" W x 26" D x 67" H, holds 10 12" platters, made from all-welded aluminum with reinforced uprights, and has four 5" polyurethane swivel casters. NSF certified, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This mobile platter rack combines robust aluminum construction with efficient transport features to enhance high-volume foodservice operations while ensuring sanitary standards and a long service life. Designed for full-height capacity, this unit supports frequent loading and unloading in kitchens, catering fleets, and institutional settings without compromising handling speed.
#@@# All-Welded Construction#@#
All-welded aluminum fabrication provides structural integrity and resists corrosion in humid kitchen environments. This construction minimizes maintenance points and extends usable service life under continuous daily use.
#@@# Open Sides Design#@#
Open sides allow unobstructed access to trays and platters, enabling rapid loading and unloading during peak service periods. Staff achieve faster turnaround times and reduce contact with food surfaces, supporting hygiene protocols.
#@@# High Capacity#@#
The rack accommodates up to 10 twelve-inch platters in a full-height configuration, allowing kitchens to stage multiple meal components or courses for banquets and service lines. Managers can consolidate runs and lower the number of transports required per shift.
#@@# Reinforced Uprights#@#
Heavy-duty reinforced uprights support vertical loads and minimize rack deflection when fully loaded, maintaining consistent spacing between runners. Chefs experience predictable handling when inserting or removing platters under heavy use.
#@@# Durable Runners#@#
1-1/2 inch angle runners provide secure seating for platters and resist deformation from repeated insertion cycles. Operators benefit from stable platter support that reduces slippage and product damage during movement.
#@@# Smooth Mobility#@#
Four 5 inch polyurethane swivel stem casters deliver agile maneuvering and reduce floor marking while carrying loaded racks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster bearings monthly and lubricate with food-grade grease to ensure smooth rotation and prevent wear. Clean aluminum surfaces using a mild detergent and warm water, then rinse and dry to avoid corrosion and maintain NSF compliance. Verify welds and 1-1/2" angle runners for deformation or cracks; tighten or repair immediately. Balance load across the 10 pan capacity to prevent tipping. Store indoors when not in use to extend service life.
