Stop sacrificing durability for mobility. This aluminum full-height mobile platter rack delivers organized transport capacity without adding weight to your operation, enabling fast staging and efficient service in high-turn environments. Designed for professional kitchens, catering fleets, and institutional foodservice, the unit balances load capacity with maneuverability for reliable daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum runners and frames with a mild detergent and warm water using a soft cloth. Rinse with clean water and dry immediately to prevent spotting. Sanitize high-touch areas such as handles and caster stems with an EPA-registered sanitizer per label directions. Inspect casters weekly; tighten fasteners and replace damaged wheels. Clean under shelves and around base to remove crumbs and spills to deter pests and maintain CSA and NSF compliance.#@@#Additional Info#@#Winholt AL-1010 mobile platter rack measures 13" D x 27" W x 67" H and holds ten 10" platters. All-welded aluminum reduces corrosion. Four 5" polyurethane swivel casters ensure maneuverability. NSF certified, 32 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This aluminum full-height mobile platter rack delivers organized transport capacity without adding weight to your operation, enabling fast staging and efficient service in high-turn environments. Designed for professional kitchens, catering fleets, and institutional foodservice, the unit balances load capacity with maneuverability for reliable daily use.
#@@# Aluminum Construction#@#
Fabricated from all-welded aluminum, the rack resists corrosion and reduces overall weight compared with steel alternatives. The material offers a long service life in humid or washdown environments while remaining easy to sanitize to meet operational hygiene standards.
#@@# Ten Pan Capacity#@#
The unit accommodates up to ten 10-inch platters, enabling high-density staging and transport of prepared items. Operations that require batch handling will reduce trips and improve throughput with this organized load pattern.
#@@# Open Side Design#@#
Open sides permit rapid loading and unloading from multiple angles, improving speed at peak service periods. Staff gain clear access to trays without manipulating doors or panels, reducing handling time and potential damage to plated items.
#@@# 1.5 Inch Angle Runners#@#
Angle runners at 1.5 inches provide rigid support for each shelf position and maintain consistent spacing under full load. The runners minimize lateral movement during transport, protecting plated contents and preserving presentation.
#@@# Five Inch Polyurethane Casters#@#
Four 5-inch polyurethane swivel stem casters deliver smooth rolling on varied floor surfaces and absorb shock during transit. Maintenance teams will appreciate reduced noise and floor marking compared with harder wheel compounds.
#@@# NSF Certification#@#
The rack carries NSF certification, ensuring compliance with sanitation standards for commercial food operations.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly and tighten mounting nuts to maintain mobility. Clean aluminum surfaces with a soft cloth and mild detergent; rinse and dry to prevent residue. Lubricate caster bearings quarterly with food‑grade lubricant and verify swivel action under load. Check 1-1/2" angle runners for deformation and straighten or replace damaged runners immediately. Confirm end loading operation remains smooth and verify NSF label legibility during routine audits.