Skip to main content

Vollrath R39950 46" W x 24" D x 57" H 2-Series Affordable Portable Refrigerated Cafeteria Unit with Walnut Woodgrain Wrapper Complete - 120 Volts

Vollrath

$6,652.65
(No reviews yet) Write a Review
SKU:
R39950
Weight:
340.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
R39950__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Walnut Woodgrain
Cooling Type:
Refrigerated
Filter Type:
Portable Food Bars
Overall Width (side - side):
43" - 48"
Pan Capacity:
3 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
5987.39
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
6652.65
Manufacturer:
Vollrath
login_price:
no
List Price:
13305.30
Trigger BC Integration:
Y-11/24/2025_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
340
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
3 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
36 - 47 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_R39950.png
specsheet:
Vollrath_R39950.pdf
warranty:
Vollrath_R39950_1.pdf
manual:
Vollrath_R39950_2.pdf
Sale Price:
6652.65
call_price:
no
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Refrigerated
Voltage:
120v
Keyfeatures5:
Supports 3 pans for efficient service
Keyfeatures4:
Walnut woodgrain finish enhances aesthetics
Keyfeatures6:
NSF and UL certified for safety
Keyfeatures:
Versatile refrigerated cafeteria unit
Keyfeatures3:
Durable stainless steel top
Keyfeatures2:
Compact design fits various spaces
short_description:
Transform your food service with the Vollrath R39950 portable refrigerated cafeteria unit. This efficient unit has a stainless steel top and walnut woodgrain finish, accommodating three pans for optimal food storage and presentation.
Adding to cart… The item has been added
Transform your food service operation with a portable refrigerated cafeteria unit that combines functionality and style. Designed for high-volume environments, this unit offers an efficient way to keep cold food items fresh and accessible. With a sleek walnut woodgrain finish and robust construction, it enhances both the aesthetic and operational efficiency of your serving area.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath R39950 cafeteria unit in top shape, unplug it. Remove food items and clean the interior with mild soap and a soft cloth. Focus on the stainless steel top for shine. Clean the exterior with a non-abrasive cleaner to maintain the walnut woodgrain finish. Regularly check and clean the condenser coils for efficiency. Inspect door seals for wear and replace if needed. Consistent cleaning prevents breakdowns and ensures health compliance.#@@#Additional Info#@#The Vollrath R39950 Portable Refrigerated Cafeteria Unit measures 46" W x 24" D x 57" H and operates at 120 volts. It features a stainless steel top and a walnut woodgrain wrapper, offering a stylish and functional solution for your needs.#@@#General Info#@#Description #@# Transform your food service operation with a portable refrigerated cafeteria unit that combines functionality and style. Designed for high-volume environments, this unit offers an efficient way to keep cold food items fresh and accessible. With a sleek walnut woodgrain finish and robust construction, it enhances both the aesthetic and operational efficiency of your serving area. #@@# Spacious Food Capacity#@# This unit accommodates up to three pans, providing ample space for a variety of cold food items. The generous capacity allows for efficient service during peak hours, ensuring that your offerings remain plentiful and appealing. With a working height of 35 inches, it facilitates easy access for staff while maintaining a professional presentation. #@@# Durable Construction#@# Crafted with a stainless steel top and vinyl-covered steel base, this cafeteria unit is built to withstand the rigors of daily use. The durable materials resist wear and tear, ensuring longevity in busy environments. This robust design not only enhances durability but also simplifies cleaning and maintenance. #@@# Efficient Refrigeration System#@# Equipped with a reliable refrigerated cooling system, this unit maintains optimal temperatures for food safety and quality. The efficient refrigeration ensures that your cold items remain fresh throughout service, minimizing waste and maximizing customer satisfaction. Operating at 120 volts, it integrates seamlessly into standard electrical setups. #@@# Versatile Design#@# The fully enclosed base design enhances stability and safety, making it suitable for various settings, from schools to catering events. Its portable nature allows for easy repositioning, adapting to changing service needs. This versatility ensures that you can create an effective serving line wherever required. #@@# Stylish Aesthetic#@# The walnut woodgrain wrapper adds a touch of elegance to your food service area, making it visually appealing to customers. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath R39950 refrigerated cafeteria unit, perform regular maintenance checks. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect condenser coils for dust and clean them to maintain cooling performance. Verify door seals are intact and replace if worn. Regularly check temperature settings to meet food safety standards. These practices will enhance performance and extend the unit's lifespan.