Engineered for reliable cold holding in mobile service settings, this 60" portable refrigerated cold food pan ensures steady temperature control and a durable surface for cafeterias, catering trucks, and buffets. It runs on standard 120v power with a 9-amp draw and NEMA 5-15P plug, allowing easy integration into most commercial spaces without special electrical work. Designed for daily use, it meets NSF and UL certifications and ships as a fully enclosed refrigerated food bar supporting four pans at working height.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all pans. Wipe the stainless steel top and vinyl-covered steel base with a mild soap solution and a soft cloth. Clean pan wells and pans with warm, soapy water; rinse and dry thoroughly before replacing. Vacuum condenser coils and remove debris to maintain cooling efficiency. Use non-abrasive cleaners on exterior finishes and inspect door seals for wear; replace if damaged. Allow all surfaces to dry completely before reconnecting 120v power.#@@#Additional Info#@#The Vollrath R3871660 2-Series 60" portable refrigerated cold food pan operates on 120v, accepts four pans, features a stainless steel top, vinyl-covered base, 35" height; NSF, UL certified, made in USA.#@@#General Info#@#Description #@#
Engineered for reliable cold holding in mobile service settings, this 60" portable refrigerated cold food pan ensures steady temperature control and a durable surface for cafeterias, catering trucks, and buffets. It runs on standard 120v power with a 9-amp draw and NEMA 5-15P plug, allowing easy integration into most commercial spaces without special electrical work. Designed for daily use, it meets NSF and UL certifications and ships as a fully enclosed refrigerated food bar supporting four pans at working height.
#@@# Refrigerated Hold#@#
The sealed refrigeration system keeps chilled items at safe temperatures while operating on 120v and 9 amps, ensuring food safety compliance. Installation is simple, requiring no electrical modifications due to its NEMA 5-15P connection.
#@@# Four Pan Capacity#@#
With space for four food pans, the counter supports portion-controlled service and organized menu presentation for salads, sides, or cold entrees. This setup reduces replenishment needs and keeps service lines efficient.
#@@# Stainless Top#@#
The stainless steel top offers a hygienic, durable surface that resists corrosion and simplifies cleaning. Staff can prep plates or stage items directly on the top without extra cutting boards or surfaces.
#@@# Vinyl Covered Base#@#
The vinyl-covered steel base combines durability with a clean, professional look. Its black finish conceals wear and is easy to clean, making it ideal for front-of-house use.
#@@# Portable Design#@#
This food bar is ready for relocation within service areas, enabling operators to adjust placement based on demand. It supports event setups, temporary lines, and flexible dining layouts without permanent installation.
#@@# Commercial Compliance#@#
Made in the USA to commercial standards, the unit holds NSF and UL certifications, ensuring materials and performance meet foodservice requirements. Managers can confidently pass health inspections and avoid downtime from uncertified equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath R3871660 by unplugging before service, inspecting the cord and plug for damage, cleaning the stainless steel top and vinyl base with mild detergent, washing pans in soapy water, sanitizing per local rules, defrosting and cleaning coils quarterly, checking seals and replacing worn gaskets, leveling at 35", monitoring 120v, 9 amps, 1-Ph, and scheduling service for electrical issues.
