Transform your food service operation with a portable refrigerated cold food pan that combines efficiency and reliability. Designed for high-volume environments, this unit ensures that your cold items remain fresh and appealing, even during peak service hours. With a spacious capacity for four pans, it streamlines your food presentation while maintaining optimal temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Vollrath R38716 refrigerated cold food pan, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top and vinyl-covered steel base with a soft cloth. For tough stains, use a non-abrasive cleaner. Regularly check and clean the condenser coils. Ensure the unit is dry before plugging it back in. Keeping it clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Vollrath R38716 2-Series 60" Portable Refrigerated Cold Food Pan operates at 120V. It features a stainless steel top and a vinyl-covered steel base, holding four pans for efficient food service in various settings.#@@#General Info#@#Description #@#
Transform your food service operation with a portable refrigerated cold food pan that combines efficiency and reliability. Designed for high-volume environments, this unit ensures that your cold items remain fresh and appealing, even during peak service hours. With a spacious capacity for four pans, it streamlines your food presentation while maintaining optimal temperatures.
#@@# Robust Construction#@#
Engineered with a stainless steel top and a fully enclosed vinyl-covered steel base, this cold food pan offers durability and ease of maintenance. The sturdy design withstands the rigors of daily use in busy kitchens, ensuring longevity and consistent performance. Its black finish provides a professional appearance that complements any service area.
#@@# Ample Capacity#@#
Featuring a capacity for four pans, this unit allows for versatile food placement and organization. The spacious design accommodates various food items, making it ideal for buffets, catering events, or cafeteria settings. This flexibility enables food service professionals to present a diverse array of options to customers.
#@@# Efficient Refrigeration#@#
Operating at 120V and utilizing 7.8 amps, this refrigerated unit maintains optimal temperatures for cold food storage. The efficient refrigeration system ensures that food remains safe and fresh, adhering to health standards. This reliability is crucial for maintaining quality in high-demand environments.
#@@# User-Friendly Design#@#
The working height of 35 inches allows for comfortable access, reducing strain on staff during service. This thoughtful design enhances workflow efficiency, enabling quick and easy replenishment of food items. Staff can focus on customer service rather than struggling with equipment.
#@@# NSF and UL Certified#@#
This cold food pan meets both NSF and UL standards, ensuring compliance with safety and sanitation regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath R38716 refrigerated cold food pan, perform regular maintenance. Clean the stainless steel top with mild detergent and a soft cloth. Inspect the vinyl-covered steel base for wear and clean it with a damp cloth. Check the interior for spills, wiping it down as necessary. Monitor temperature settings to maintain food safety. Ensure the unit is level for optimal performance. Regularly inspect the power cord for damage and replace it if needed.
