Transform your food service operation with a portable refrigerated cold food pan that combines functionality and style. Designed for high-volume environments, this unit ensures that your cold items remain fresh and visually appealing, even during peak service hours. With its robust construction and thoughtful design, it serves as an essential tool for any culinary professional looking to enhance their buffet or cafeteria setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath refrigerated food pan in top shape, unplug the unit. Remove food items and wash the interior with mild soap and a soft cloth. Clean the pans with warm, soapy water and dry thoroughly. Regularly check and clean the condenser coils for efficiency. Inspect door seals for wear and replace if needed. A clean unit prevents foodborne illnesses, reduces fire risks, and saves on utility bills.#@@#Additional Info#@#The Vollrath R3871546 Portable Refrigerated Cold Food Pan measures 46" W x 39.5" D x 59" H and operates at 120 volts. It features three pans, a stainless steel top, and a fully enclosed black vinyl cover.#@@#General Info#@#Description #@#
Transform your food service operation with a portable refrigerated cold food pan that combines functionality and style. Designed for high-volume environments, this unit ensures that your cold items remain fresh and visually appealing, even during peak service hours. With its robust construction and thoughtful design, it serves as an essential tool for any culinary professional looking to enhance their buffet or cafeteria setup.
#@@# Efficient Cooling System#@#
The integrated refrigeration system maintains optimal temperatures for your food items, ensuring freshness and safety. This feature is crucial for preserving the quality of perishable goods, allowing you to serve with confidence. With a reliable cooling mechanism, this unit minimizes the risk of spoilage, making it ideal for busy settings.
#@@# Spacious Pan Capacity#@#
Accommodating up to three pans, this cold food pan provides ample space for a variety of dishes. The generous capacity allows for diverse menu offerings, catering to different tastes and dietary needs. This flexibility enhances your service capabilities, enabling you to present an attractive and varied selection to your customers.
#@@# Durable Construction#@#
Crafted from stainless steel, the top construction ensures longevity and ease of cleaning. This material resists corrosion and wear, making it suitable for the demands of a commercial kitchen. The vinyl-covered steel base adds an extra layer of durability while maintaining a sleek appearance that complements any service area.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this unit promotes ergonomic use, reducing strain on staff during service. The thoughtful height allows for easy access to food items, facilitating efficient serving. This feature enhances workflow, ensuring that your team can operate smoothly even during busy periods.
#@@# Portable and Versatile#@#
Mobility is a key advantage of this cold food pan, allowing for easy repositioning as needed.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath R3871546 refrigerated food pan, regularly inspect the electrical connections and ensure they are secure. Clean the stainless steel surfaces with mild detergent and a soft cloth. Check the interior for spills and wipe them promptly to prevent odors. Monitor temperature settings for food safety. Additionally, verify that the unit is level to promote efficient cooling.
