This low-temp polycarbonate food pan delivers rigid construction to streamline portioning and inventory workflows in high-turn kitchens. Designed for operations that require frequent handling, it resists impact and maintains shape while enabling fast visual checks of contents.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Vollrath 8092410 polycarbonate pan with a soft cloth and mild detergent; rinse and air dry. Sanitize with an approved solution for 60 seconds when switching food types. Inspect edges and corners for residue; remove with a soft brush. Store dry, stacked to avoid warping. Regular cleaning prevents contamination of high-touch items and hands, maintains visible cleanliness for inspections, deters pests by removing food buildup, and preserves pan appearance and service life.#@@#Additional Info#@#The Vollrath 8092410 1/9 GN polycarbonate food pan is 2.50" deep, weighs 0.19 pounds, and resists impact and thermal stress; CSA certified, made in the USA, it suits foodservice workflows needing visibility, durability, and NSF compliance.#@@#General Info#@#Description #@#
This low-temp polycarbonate food pan delivers rigid construction to streamline portioning and inventory workflows in high-turn kitchens. Designed for operations that require frequent handling, it resists impact and maintains shape while enabling fast visual checks of contents.
Polycarbonate construction provides impact resistance and dimensional stability at low temperatures, allowing staff to move pans without chipping or cracking. Operations that freeze, chill, or stack containers will find reduced replacement costs and fewer service interruptions.
The clear finish permits instant identification of contents and fill levels, eliminating the need to open lids and reducing handling time. Teams can monitor inventory by sight, supporting faster prep and fewer product losses.
The 1/9 size footprint optimizes rail and shelf layouts for tight prep stations and mobile carts, increasing usable capacity per shelf. Kitchens that require multiple portioned items will gain consistent organization and simplified mise en place.
The low-temp rating supports use in refrigerated and proofing environments without brittle failure, enabling direct transition from prep to cold storage. Facilities that rotate stock frequently will reduce breakage-related waste and maintain food safety practices.
At approximately 0.19 pounds, the pan lightens staff load during repeated transfers while retaining structural integrity under normal use. Workflows that depend on speed will benefit from decreased fatigue and faster turnover.
Made in USA and NSC certified, this pan meets common foodservice standards and supports procurement specifications for institutional buyers. Purchasing departments that require traceable origin and certification will streamline approval and audit processes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath 8092410 2.50" polycarbonate food pan by washing with warm water and a mild detergent after each shift to prevent residue buildup. Rinse thoroughly and air dry to avoid trapped moisture. Inspect edges and corners for cracks; replace if you find stress fractures. Sanitize per facility protocol using approved agents and monitor chemical concentrations. Store pans nested but separated by dividers to prevent abrasion. Run routine visual audits for wear.
