Built for commercial kitchens, this 36" natural gas range combines high heat output with durable construction for heavy use. Operators control six manual cast iron burners and a standard oven that fits full-size sheet pans for efficient production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug range, shut off gas, and cool surfaces. Remove grates and burners; soak in degreaser, scrub with non-metal brush. Wipe stainless areas with mild detergent; avoid abrasives. Clean oven with non-caustic cleaner, rinse, and dry. Clear vents of grease. Inspect seals, pilot, and test ignition. Regular cleaning prevents contamination, fires, inefficiency, and failures.#@@#Additional Info#@#Venancio USA R36ST-36B-NG is a 36" natural gas range with 227,000 BTU, six burners, manual valves, stainless steel front, oven with spark ignition, two racks, adjustable legs, backriser, hi-shelf, LP kit, and pressure regulator.#@@#General Info#@#Description #@#
Built for commercial kitchens, this 36" natural gas range combines high heat output with durable construction for heavy use. Operators control six manual cast iron burners and a standard oven that fits full-size sheet pans for efficient production.
#@@# Six Cast Iron Burners#@#
Burners provide concentrated heat for simultaneous cooking. Removable grates simplify cleaning and ensure stable cookware contact for consistent heat transfer.
#@@# 227,000 BTU Output#@#
A total 227,000 BTU rating enables rapid boiling and recovery during peak times. High heat density reduces cooking times and boosts throughput.
#@@# Stainless Steel Construction#@#
Stainless steel front and sides resist corrosion and simplify cleaning. The 14-gauge welded frame ensures durability under heavy use.
#@@# Standard Oven Capacity#@#
The oven features spark ignition, an enamel cavity, and two racks with three shelf positions for flexible loading. It supports roasting, baking, and holding tasks efficiently.
#@@# Integrated Backriser#@#
A 22-1/2" back guard with removable shelf creates a staging area and protects walls from heat and splatter. The hi-shelf organizes mise en place and short-term holding.
#@@# Service-Friendly Controls#@#
Manual control valves and standing pilot simplify servicing and reduce electronic failures. An LP conversion kit and pressure regulator allow alternate fuel use.
Specifications include natural gas power, cULus certification, 36" width, 30.5" depth, 58.75" height, and a shipping weight of 342 pounds. The unit features six burners, one standard oven, 6" adjustable legs, and a 7" front rail for comfort and stability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Venancio USA R36ST-36B-NG by inspecting burners and grates daily. Soak cast iron grates weekly in soapy water; dry thoroughly. Clean stainless steel surfaces with nonabrasive detergent after service. Vacuum condenser monthly to prevent soot. Check control valves, pilot operation, and replace seals monthly. Calibrate spark ignition and align oven racks quarterly for consistent cooking.
