Built for high-volume kitchens, this 48.03" natural gas range ensures consistent heat and scalable output for restaurants, hospitals, universities, and large-scale foodservice. It delivers 204,000 BTU across eight non-clog, self-cleaning burners, supporting high-temperature searing, rapid boiling, and simmering without performance loss. Durable stainless steel construction and cULus certification meet institutional sanitation and regulatory standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and close gas supply. Remove grates and trays. Soak grates in soapy water; scrub burners and clear ports. Wipe stainless steel with detergent; rinse and dry. Clean oven and racks with cleaner; clear vent debris. Inspect and clean coils and pilot areas. Reinstall parts, test ignition and valves. Regular cleaning prevents contamination, fires, high bills, breakdowns, and inspection failures.#@@#Additional Info#@#Venancio USA G482ST-48B-NG Genesis Series 48" range offers 204,000 BTU, 8 burners, cast iron grates, manual valves, stainless steel build, 2 ovens with racks, adjustable legs, LP kit, and UL certification.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this 48.03" natural gas range ensures consistent heat and scalable output for restaurants, hospitals, universities, and large-scale foodservice. It delivers 204,000 BTU across eight non-clog, self-cleaning burners, supporting high-temperature searing, rapid boiling, and simmering without performance loss. Durable stainless steel construction and cULus certification meet institutional sanitation and regulatory standards.
#@@# Eight Burners#@#
Eight manual-control burners distribute heat across the top deck, enabling multiple stations to operate simultaneously. Non-clog, self-cleaning burners and removable cast iron grates simplify maintenance and reduce downtime.
#@@# High Heat Output#@#
The 204,000 BTU system ensures high productivity during peak service. It supports fast recovery times for large pots and continuous cooking without temperature drops.
#@@# Dual Ovens#@#
Two standard ovens with spark ignition offer flexibility for different temperatures and cooking methods. Each oven includes three racks and four positions, increasing capacity for sheet pans and batch cooking.
#@@# Stainless Construction#@#
Stainless steel front, sides, and oven cavity resist corrosion and simplify sanitation. A fully welded seamless oven door and 14-gauge welded frame enhance durability for heavy use.
#@@# Serviceability Features#@#
A removable crumb tray, lift-off cast iron grates, and accessible components reduce service time and cleaning labor. An LP conversion kit and pressure regulator allow adaptability for various gas supplies.
#@@# Installation And Stability#@#
A 22.5" two-piece flue riser with a reversible, removable shelf and a 7" front rail integrate ventilation and workspace organization. Six-inch adjustable legs ensure level installation on uneven floors for safety.
Units meet cULus and UL EPH Classified standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Venancio USA G482ST-48B-NG by cleaning burners and grates after each service to prevent clogging. Remove cast iron grates and soak in warm, soapy water; scrub jets with a soft brush. Vacuum condenser area and wipe stainless steel surfaces with a mild detergent solution. Inspect door seals and crumb tray weekly; replace worn seals. Lubricate control valve stems quarterly and verify pilot and spark ignition operation monthly to ensure reliable performance.
