Stop compromising workflow for storage limits. This three-section stainless steel worktop refrigeration unit combines a deep prep surface with substantial cold storage capacity to sustain continuous service in cafeterias, bars, hospitals, and high-volume kitchens. Designed for operators who require reliable cooling, the unit delivers consistent temperatures while integrating two doors and two drawers for organized access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Pull drawers and open doors. Mix mild detergent with warm water and wipe stainless surfaces with a soft cloth. Clean condenser coils monthly with a brush and vacuum. Scrub drawer tracks and seals; inspect and replace damaged gaskets. Rinse and dry thoroughly before restoring power. Regular cleaning removes bacteria, reduces grease buildup, improves efficiency, and prevents equipment failure for CSA compliance.#@@#Additional Info#@#True TWT-93D-2-HC~SPEC3 stainless steel worktop refrigerator offers 35.2 cu. ft. capacity, two doors, two drawers, 115 volts, 1/5 HP compressor, R-290 refrigerant, ADA height, and is CSA and cULus certified.#@@#General Info#@#Description #@#
Stop compromising workflow for storage limits. This three-section stainless steel worktop refrigeration unit combines a deep prep surface with substantial cold storage capacity to sustain continuous service in cafeterias, bars, hospitals, and high-volume kitchens. Designed for operators who require reliable cooling, the unit delivers consistent temperatures while integrating two doors and two drawers for organized access.
#@@# Storage Capacity#@#
Hold 35.2 Cu. Ft. of refrigerated product across three sections to support extended service periods without frequent restocking. Operators gain the ability to stage multiple menu components and bulk ingredients in a single footprint, reducing trips to walk-ins and improving line speed.
#@@# Work Top Surface#@#
Provide a deep worktop that accommodates prep, plating, and temporary staging directly above refrigerated compartments to minimize workflow interruption. Staff eliminate steps between refrigeration and assembly, which increases throughput and maintains product temperature during service.
#@@# Access Configuration#@#
Offer two full doors alongside two drawers to separate bulk storage from immediate-use items, improving organization and retrieval time. Kitchen teams assign drawers to frequently accessed supplies and reserve door compartments for larger containers, enhancing inventory control.
#@@# Refrigeration System#@#
Utilize a side-mounted refrigeration system charged with R-290 refrigerant and a 1/5 HP compressor to maintain stable temperatures with energy-efficient operation. Facility engineers benefit from serviceable side access and reduced run time due to efficient heat exchange.
#@@# Construction Durability#@#
Construct the exterior in all stainless steel to resist corrosion and withstand daily cleaning protocols common in institutional settings. Maintenance crews perform routine sanitation without surface degradation, preserving hygiene standards and appearance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TWT-93D-2-HC~SPEC3 SPEC SERIES® Deep Work Top Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris with a soft brush to maintain heat transfer efficiency. Drain and inspect the evaporator pan monthly, sanitizing with a food-safe cleaner to prevent microbial growth. Lubricate door hinges and drawer slides quarterly using a food-grade lubricant to ensure smooth operation. Verify gasket integrity and replace damaged seals to maintain temperature control. Calibrate thermostat biannually and document service actions.
