Stop sacrificing workspace efficiency for refrigeration capacity. This three-section worktop refrigerator offers substantial internal volume and an integrated prep surface within a single footprint, enabling continuous production without frequent restocking or workflow interruptions. Operators will benefit from consistent temperatures, robust construction, and a service-friendly design that supports sustained kitchen throughput and minimizes downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe interior with mild detergent and warm water; rinse and dry. Clean condenser coils monthly to keep amps low and efficiency high. Degrease vents and oven-adjacent surfaces to reduce fire risk. Inspect door seals and replace if cracked. Sanitize food-contact areas with EPA-approved sanitizer to stop sickness. Record cleaning dates to pass CSA and health inspections and prevent costly breakdowns.#@@#Additional Info#@#True TWT-93D-4-HC~SPEC3 offers a 35.2 cu. ft. stainless steel worktop fridge with one door, four drawers, R-290 refrigeration, 115v operation, 1/5 HP compressor, ADA height, NEMA 5-15P plug, and 610 lbs ship weight.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for refrigeration capacity. This three-section worktop refrigerator offers substantial internal volume and an integrated prep surface within a single footprint, enabling continuous production without frequent restocking or workflow interruptions. Operators will benefit from consistent temperatures, robust construction, and a service-friendly design that supports sustained kitchen throughput and minimizes downtime.
#@@# Stainless Construction#@#
All external surfaces are crafted from stainless steel to resist corrosion and simplify sanitation. Maintenance teams will spend less time cleaning while operations maintain a professional, durable exterior that withstands daily use.
#@@# Generous Internal Volume#@#
The cabinet provides 35.2 Cu. Ft. of storage across three sections, allowing kitchens to stage multiple product lines and reduce offsite cold storage trips. Chefs can organize ingredients by menu function and access inventory through one door and four drawers for efficient retrieval.
#@@# Integrated Work Top#@#
A deep worktop combines preparation area and refrigerated storage to streamline workflow steps and shorten mise en place cycles. Line cooks can perform assembly directly above chilled products, reducing movement and enhancing service speed.
#@@# Side Mounted Refrigeration#@#
Engineers have positioned the compressor on the side to maximize internal capacity and simplify service access without removing the unit from its location. Technicians can perform routine maintenance more quickly, reducing mean time to repair.
#@@# R-290 Refrigerant System#@#
The refrigeration circuit utilizes R-290 refrigerant with 1/5 HP compression, providing energy-efficient heat transfer and lower global warming potential compared to older refrigerants. Facilities managers benefit from reduced operating costs and regulatory compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TWT-93D-4-HC~SPEC3 SPEC SERIES® Deep Work Top Refrigerator.#@@#Maintenance Guide#@#Perform weekly exterior and interior cleaning using a mild detergent and a soft cloth to preserve the all stainless steel finish and prevent corrosive buildup. Inspect door gaskets and drawer seals monthly; replace damaged seals to maintain consistent temperature and reduce energy consumption. Defrost evaporator coils quarterly and vacuum condenser area to ensure efficient heat exchange. Verify voltage at 115v and check compressor operation; record operating amps to detect deviations early.