Stop sacrificing prep speed for temperature control. This counter-height refrigerated prep unit delivers consistent cold storage, substantial pan capacity, and efficient electrical performance to support continuous sandwich and salad production in busy food service environments. Designed for commercial kitchens, the unit integrates stainless steel surfaces and a rear-mounted refrigeration system to keep ingredients ready and organized under sustained use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food pans. Empty and wash pans in warm, soapy water; rinse and air dry. Wipe Mega Top, stainless steel front, sides, and back with a nonabrasive cleaner and soft cloth. Clean condenser coils and rear-mounted refrigeration area every month to maintain efficiency and lower energy use. Degrease door seals and hinges; inspect seals and replace if worn. Ensure unit is dry before reconnecting power to prevent electrical faults.#@@#Additional Info#@#The True TSSU-60-08-HC~SPEC3 is a 60.38" two-section sandwich and salad prep unit. It operates on 115 volts, uses R-290 refrigerant, and has a 1/3 HP compressor.#@@#General Info#@#Description #@#
Stop sacrificing prep speed for temperature control. This counter-height refrigerated prep unit delivers consistent cold storage, substantial pan capacity, and efficient electrical performance to support continuous sandwich and salad production in busy food service environments. Designed for commercial kitchens, the unit integrates stainless steel surfaces and a rear-mounted refrigeration system to keep ingredients ready and organized under sustained use.
#@@# Top Load Capacity#@#
The Mega Top accepts eight to nine pans and supports a standard pan configuration that streamlines assembly line workflows. Operators maintain ingredient variety without frequent refills, reducing interruptions during peak service periods.
#@@# Consistent Cooling Performance#@#
Rear-mounted refrigeration with R-290 refrigerant provides stable temperatures while meeting current environmental preferences for low global warming potential refrigerants. Maintenance teams access components easily for routine service, which preserves thermal performance and reduces downtime.
#@@# Commercial Electrical Specification#@#
The unit runs on 115 volts and draws 6.5 Amps on a single phase with a NEMA 5-15P plug, enabling straightforward installation on existing kitchen circuits. Engineers plan electrical layouts without special wiring, simplifying integration into line operations.
#@@# Durable Exterior Construction#@#
Stainless steel front, sides, and back offer corrosion resistance and permit regular washdowns without surface degradation. Kitchen staff handle heavy use confidently, knowing the exterior withstands daily impacts and cleaning protocols.
#@@# Efficient Footprint#@#
With a width of 60.38 inches and a depth of 30.13 inches, the two-section layout balances workspace presence and corridor clearance for typical commercial kitchens. Managers position the unit at line ends or islands to optimize workflow and minimize staff travel distance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TSSU-60-08-HC~SPEC3 Sandwich and Salad Preparation Refrigerator within # business days.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain heat exchange efficiency. Sanitize interior surfaces weekly using a mild, food-safe detergent and warm water; rinse and dry thoroughly to prevent corrosion. Verify door gaskets monthly for tears and replace when gaps exceed 1/8 inch to preserve temperature control. Level the unit and confirm 115v supply stability. Schedule compressor and refrigerant checks semiannually for R-290 compliance and performance.
