Stop sacrificing storage flexibility for capacity. This convertible two-section unit serves as a refrigerator, a freezer, or a combination of both, enabling facilities to adapt inventory control to fluctuating menu demands while maintaining consistent temperatures across large loads. Designed for continuous service, the unit combines robust stainless steel construction with commercial-grade components to meet rigorous foodservice requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the TS-49F-FLX-HC and remove contents. Wipe interior with mild soap and warm water; scrub shelves and dry thoroughly. Clean condenser coils monthly to maintain efficiency and lower energy use. Degrease door gaskets and check seals for wear; replace if needed. Empty drip trays and sanitize food-contact surfaces to remove bacteria and reduce foodborne illness risk. Inspect vents and clean grease to reduce fire risk and avoid equipment failure.#@@#Additional Info#@#The True TS-49F-FLX-HC unit runs on 115 volts, 1-Ph, 60 Hz, uses R-290 refrigerant, and has a -10°F to 38°F range. It features stainless steel, solid doors, LED lighting, and is certified by NSF, CSA, CE, and cULus.#@@#General Info#@#Description #@#
Stop sacrificing storage flexibility for capacity. This convertible two-section unit serves as a refrigerator, a freezer, or a combination of both, enabling facilities to adapt inventory control to fluctuating menu demands while maintaining consistent temperatures across large loads. Designed for continuous service, the unit combines robust stainless steel construction with commercial-grade components to meet rigorous foodservice requirements.
#@@# Solid Door Construction#@#
Solid stainless doors provide physical protection and thermal stability, reducing heat gain during frequent access. The solid construction simplifies installation in open kitchens and maintains interior temperature within the specified range of -10°F to 38°F for reliable cold storage.
#@@# Stainless Interior#@#
The interior finish uses stainless steel to resist corrosion and simplify sanitation workflows, minimizing downtime for cleaning. Staff can clean surfaces quickly with approved detergents without risking finish degradation.
#@@# Bottom Compressor#@#
A bottom-mounted compressor optimizes refrigeration performance while concentrating service access at the base, reducing service time. This layout improves airflow and simplifies maintenance procedures for technicians.
#@@# Energy-Efficient Refrigerant#@#
The system operates on R-290 refrigerant, which delivers efficient heat transfer and reduces energy consumption compared with older refrigerants. Facilities meet current regulatory expectations while preserving cooling capacity across both compartments.
#@@# Electrical And Power#@#
The unit runs on 115 volts, 60 hertz, single-phase power and draws 9.6 amps via a NEMA 5-15P plug, allowing compatibility with standard commercial circuits. Operators can plan electrical loads precisely and avoid costly circuit modifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Inspect upon arrival. Professional installation recommended.#@@#Maintenance Guide#@#Service teams should clean condenser coils monthly to sustain heat transfer and reduce compressor load. Inspect door gaskets weekly; replace torn seals immediately to prevent temperature drift. Defrost evaporator on schedule and verify drain lines remain clear to avoid pooling. Lubricate hinges and check caster alignment quarterly. Record temperatures daily within the -10°F to 38°F range and log compressor amps to detect anomalies early.