When cold storage cannot compromise uptime or uniformity, this commercial reach-in freezer delivers consistent low temperatures, robust construction, and efficient operation for high-volume kitchens, hospitals, universities, and large-scale catering. The unit operates on 115 volts with a bottom-mounted refrigeration system and a 1 HP compressor to sustain product integrity across a capacity of 53 to 62 cubic feet.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the True TS-49F-HC and remove contents. Wipe the interior with a mild soap solution and a soft cloth; scrub shelves in warm, soapy water and dry completely. Clean condenser coils monthly to maintain ENERGY STAR efficiency. Use non-abrasive stainless cleaners on the exterior; check door gaskets for wear and replace as needed. Defrost per the manufacturer schedule and ensure the unit is dry before reconnecting power.#@@#Additional Info#@#The True TS-49F-HC two-section freezer offers 53–62 cubic feet of stainless steel storage with a bottom-mounted refrigeration system and 1 HP compressor, operating on 115 volts.#@@#General Info#@#Description #@#
When cold storage cannot compromise uptime or uniformity, this commercial reach-in freezer delivers consistent low temperatures, robust construction, and efficient operation for high-volume kitchens, hospitals, universities, and large-scale catering. The unit operates on 115 volts with a bottom-mounted refrigeration system and a 1 HP compressor to sustain product integrity across a capacity of 53 to 62 cubic feet.
#@@# Solid Stainless Construction#@#
The cabinet and interior are constructed entirely of stainless steel to resist corrosion and simplify sanitation workflows in institutional kitchens. Surfaces withstand frequent washdowns and maintain structural rigidity under heavy use.
#@@# Two Full Hinged Doors#@#
Two full-hinged solid doors provide separate access to each section, reducing thermal cycling and preserving internal set points during staged loading. The left/right hinge configuration supports flexible kitchen placement and traffic flow.
#@@# Efficient R-290 Refrigeration#@#
The system utilizes R-290 refrigerant and an ENERGY STAR® rated design to minimize energy consumption while achieving target temperatures. The bottom-mounted refrigeration package centralizes service access and streamlines maintenance tasks.
#@@# Large Capacity Footprint#@#
The two-section layout offers 53 to 62 cubic feet of usable space within a width of 54.13 inches and a depth of 29.5 inches, enabling organized storage of frozen inventory. Shelving and product arrangement can optimize retrieval times for high-throughput operations.
#@@# Service-Ready Electrical#@#
The unit operates on standard 115 volts, 60 Hz, single-phase power and draws 9.6 amps with a NEMA 5-15P plug configuration, allowing straightforward integration into existing electrical infrastructure. Technicians find diagnostics and repairs accessible due to the conventional voltage and plug type.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True TS-49F-HC Reach-In Freezer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the True TS-49F-HC reach-in freezer by scheduling condenser coil cleaning every 90 days to preserve heat exchange efficiency. Defrost manually when ice exceeds 1/4 inch and verify door gaskets for continuity; replace worn seals to prevent air infiltration. Sanitize the all stainless steel interior with a neutral pH cleaner and nonabrasive cloth; rinse and dry thoroughly. Inspect amperage draw monthly and tighten electrical connections to NEMA 5-15P specifications.