Stop sacrificing capacity for control. This two-section reach-in converts between refrigerator and freezer modes to handle shifting menu demands while maintaining temperature precision across a wide range from -10°F to 38°F. Engineers designed the cabinet for continuous duty in commercial kitchens, delivering reliable operation on standard 115 volts with a 1 HP compressor and a NEMA 5-15P plug.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all food and shelves. Use a mild soap solution and a soft cloth to clean aluminum interior and stainless steel exterior. Clean door gaskets with warm, soapy water and inspect seals; replace if cracked. Vacuum condenser coils and remove debris to maintain efficiency. Defrost and drain per manufacturer instructions. Dry all surfaces before reconnecting power. Regular cleaning reduces bacteria, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#The True T-49F-FLX-HC switches between refrigerator and freezer modes.#@@#General Info#@#Description #@#
Stop sacrificing capacity for control. This two-section reach-in converts between refrigerator and freezer modes to handle shifting menu demands while maintaining temperature precision across a wide range from -10°F to 38°F. Engineers designed the cabinet for continuous duty in commercial kitchens, delivering reliable operation on standard 115 volts with a 1 HP compressor and a NEMA 5-15P plug.
#@@# Exterior Construction#@#
Stainless steel front and aluminum sides provide corrosion resistance where staff interact most and reduce overall unit weight without compromising durability. Designers built the exterior to meet rigorous kitchen traffic and allow straightforward cleaning routines.
#@@# Convertible Cooling#@#
Convertibility lets operators switch one section between refrigeration and freezing, supporting menu rotation and seasonal inventory changes without purchasing separate units. Technicians will appreciate that the self-contained refrigeration system uses R-290 hydrocarbon refrigerant and a bottom-mounted compressor for accessible service points.
#@@# Temperature Performance#@#
The unit maintains setpoints across -10°F to 38°F, enabling storage of frozen goods and chilled products in a single footprint. The 1 HP compressor and 9.6 amp draw deliver steady cooling capacity while operating on standard 115v/60/1-ph service.
#@@# Interior Organization#@#
Six PVC-coated adjustable wire shelves per system allow flexible shelf spacing for pans, cases, or bulk items and resist corrosion from moisture exposure. The interior aluminum finish and stainless steel floor create smooth surfaces that reduce contaminant traps and speed sanitizing cycles.
#@@# Mobility and Installation#@#
Four-inch castors simplify placement and cleaning beneath the cabinet, and the NEMA 5-15P configuration eliminates special electrical requirements for most commercial sites. Installation teams can level and move the unit with common tools and minimal downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain heat exchange efficiency and reduce amperage draw. Inspect door gaskets weekly; replace if tears or gaps exceed 1/8 inch. Defrost according to service intervals or when frost exceeds 1/4 inch to maintain temperature range. Verify NEMA 5-15P connection and 115v supply for proper operation. Lubricate caster bearings quarterly and tighten hinge fasteners at each service. Log temperatures daily and schedule CSA or cULus inspections annually.
