Unit dimensions deliver a 93.5 inch width with 38.88 inch height and a depth of 33.63 inches, providing a durable, long duty life for institutional kitchens. This model supports filter capacities around 32 - 41 cubic feet and weighs approximately 600 pounds.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove toppings and pans. Wipe interior with mild detergent and warm water; rinse and dry. Clean stainless steel surfaces with non-abrasive cleaner and soft cloth. Vacuum condenser coils monthly to maintain efficiency and lower utility costs. Degrease vents and oven areas to prevent fires. Sanitize food-contact surfaces to remove bacteria and protect customers from foodborne illness. Inspect door seals and replace if worn to avoid breakdowns and failed CSA inspections.#@@#Additional Info#@#True TPP-AT-93D-2-HC 93.#@@#General Info#@#Description #@#
Unit dimensions deliver a 93.5 inch width with 38.88 inch height and a depth of 33.63 inches, providing a durable, long duty life for institutional kitchens. This model supports filter capacities around 32 - 41 cubic feet and weighs approximately 600 pounds.#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TPP-AT-93D-2-HC Pizza Preparation Refrigerator within # business days.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain cooling efficiency. Clean interior surfaces with a mild detergent and soft cloth, rinse thoroughly, and dry before restocking. Replace gasket seals when torn or compressed to preserve temperature control. Level the unit and verify NEMA 5-15P connection for safety. Monitor refrigerant system for leaks specific to R-290 and document service intervals to ensure consistent performance and compliance with CSA and CE certifications.