Serve fast, consistent portions without sacrificing control or durability. This 2.5 Oz. aluminum dipper combines a compact scoop profile with a sturdy one-piece cast construction to deliver repeatable portions for high-volume counters. Operators benefit from a balanced tool that reduces hand fatigue while ensuring precise product release.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the aluminum dipper with a mild detergent and warm water after use, then rinse and air dry. Scrub handle grooves with a soft brush to remove residue. Sanitize by applying an approved surface sanitizer per label instructions and allow contact time. Store dry to prevent corrosion. Cleaning high-touch handles prevents germ transfer, shapes customer perception, ensures visible compliance with health codes, and extends the life of your equipment.#@@#Additional Info#@#Thunder Group SLTHDP016 2.5 Oz. #16 green aluminum dipper offers a 2.5 oz. capacity in a one-piece cast aluminum design with a smooth finish and ergonomic handle; it provides durable, corrosion-resistant serviceware that meets CSA foodservice needs.#@@#General Info#@#Description #@#
Serve fast, consistent portions without sacrificing control or durability. This 2.5 Oz. aluminum dipper combines a compact scoop profile with a sturdy one-piece cast construction to deliver repeatable portions for high-volume counters. Operators benefit from a balanced tool that reduces hand fatigue while ensuring precise product release.
#@@# Capacity Control#@#
The design provides a 2.5 Oz. capacity that yields measured portions with each scoop. Staff achieve consistent yields and simplified inventory tracking when portioning ice cream, gelato, or frozen custards.
#@@# One-Piece Construction#@#
Cast aluminum forms the bowl and handle in a seamless piece, eliminating weak joints. Users experience lower breakage rates and simplified sanitation since crevices do not trap food or residue.
#@@# Ergonomic Handle#@#
The green end handle offers tactile contrast and a comfortable grip for rapid service. Crew members maintain speed and accuracy through long shifts while reducing hand strain.
#@@# Durable Finish#@#
The smooth finish resists pitting and surface degradation under frequent use and dishmachine cycles. Managers can extend service life and reduce replacement frequency in busy retail or institutional settings.
#@@# Portion Range Flexibility#@#
Sized as a #16 with a filter capacity range of 0.3 - 2 ounces, this tool fits menus that demand small to mid portions. Chefs can adapt the utensil across dessert menus or plated presentations without needing to change tools.
#@@# Operational Efficiency#@#
Lightweight at approximately 0.35 pounds, the dipper allows for faster scooping and less operator fatigue during peak periods. Kitchens can increase throughput and maintain a consistent customer experience while effectively managing labor impact.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLTHDP016 dipper after each shift by rinsing under hot water and applying a mild detergent with a nonabrasive pad. Scrub the green handle junction to remove food residue and prevent corrosion. Sanitize using a commercial dishwasher or a chemical sanitizer at manufacturer concentrations, then air dry on a hygienic rack. Inspect for dents and wear quarterly and replace units showing deformation to maintain portion accuracy and CSA compliance.
