Stop sacrificing control for convenience. These 10" utility tongs deliver a precise grip, robust stainless steel construction, and a color-coated handle that streamlines food-safety protocols in high-volume kitchens. Designed for continuous use, the one-piece design minimizes crevices for food buildup and speeds up sanitation cycles while maintaining a lightweight profile for extended shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tongs with a mild detergent solution and a soft cloth; rinse with clear water and air dry. Sanitize high-touch zones like handles and serving areas with an EPA-approved sanitizer following label dwell time. Inspect for corrosion or coating wear; remove debris from hinge area. Store dry to prevent staining and maintain finish. Regular cleaning prevents cross-contamination between front- and back-of-house, supports health-code compliance, and preserves equipment life.#@@#Additional Info#@#Thunder Group SLTG810Y 10" blue stainless steel utility tongs offer durable, non-slip handling with a coated handle for easy identification. Chefs will value the 10" length, 0.33 pound weight, and NSF-friendly design for busy kitchens.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. These 10" utility tongs deliver a precise grip, robust stainless steel construction, and a color-coated handle that streamlines food-safety protocols in high-volume kitchens. Designed for continuous use, the one-piece design minimizes crevices for food buildup and speeds up sanitation cycles while maintaining a lightweight profile for extended shifts.
#@@# Stainless Steel#@#
Constructed from stainless steel, the tool resists corrosion and withstands repeated exposure to heat and cleaning chemicals. Chefs and line cooks will rely on its rigid shaft for consistent performance during long service periods.
#@@# One-Piece Construction#@#
Engineered as a single stamped piece, the design eliminates hinges and welds where debris can accumulate. Managers reduce cleaning time and lower microbial risk by using a tool that supports faster, more thorough sanitation.
#@@# Coated Handle#@#
Equipped with a color-coated handle, the tongs provide slip resistance and improved operator comfort during extended use. Safety teams benefit from clear visual coding that supports allergen and cross-contact control.
#@@# Ten Inch Length#@#
Measuring 10" in length, the tongs balance reach with control to handle pans, grills, and plated service without sacrificing dexterity. Stations that require rapid transfer between heat sources maintain precise handling and reduced contact.
#@@# Lightweight Profile#@#
Weighing approximately 0.33 pounds, the tool reduces hand fatigue during continuous service and improves speed at peak times. Staff maintain higher throughput with less strain, supporting consistent plating and service quality.
#@@# Color Identification#@#
Delivered in blue for straightforward color coding, the tongs integrate into HACCP and zone-based controls to minimize cross-contamination risks. Procurement teams can standardize sets across departments to enforce compliance and simplify inventory.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tongs daily for deformation, coating wear, and sharp edges; replace any compromised unit to prevent food contamination and staff injury. Rinse after use to remove soils, then soak in a mild alkaline detergent solution at the recommended concentration to dissolve grease. Scrub with a nonabrasive pad along the hinge and serrated tips, then rinse with potable water. Sanitize per facility protocol using validated methods. Air-dry on a clean rack; do not towel-dry.
