Stop settling for flimsy tools that fail under constant use. This stainless steel turner with a solid wood handle combines a rigid 4.5-inch square shovel head and a 19.5-inch reach to deliver reliable performance in high-volume kitchens, wok stations, and banquet lines. Professional operations will notice immediate gains in handling speed, control, and durability during continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless shovel and wood handle after each shift with a mild detergent and warm water; scrub joints with a soft brush then rinse thoroughly and air dry. Sanitize high-touch zones like chair backs, menu covers, and bathroom handles using approved sanitizer per label and contact time. Remove spills under shelves and in booth crevices to deter pests. Maintain visible cleanliness to protect food, pass CSA inspections, and preserve furnishings' service life.#@@#Additional Info#@#Thunder Group SLSPA001 stainless steel Chinese turner has a 4.5" x 4.5" shovel head and a 19.5" wood handle, weighing 0.49 pounds. It features corrosion-resistant stainless steel, an ergonomic grip, and is ideal for high-volume cooking.#@@#General Info#@#Description #@#
Stop settling for flimsy tools that fail under constant use. This stainless steel turner with a solid wood handle combines a rigid 4.5-inch square shovel head and a 19.5-inch reach to deliver reliable performance in high-volume kitchens, wok stations, and banquet lines. Professional operations will notice immediate gains in handling speed, control, and durability during continuous service.
#@@# Shovel Head#@#
Engineered with a 4.5-inch by 4.5-inch stainless steel shovel, the head provides a broad contact surface for efficient flipping, lifting, and transferring of proteins, vegetables, and rice. Chefs gain consistent portion control and reduced product loss because the flat profile stabilizes food during rapid movement.
#@@# Wood Handle#@#
Constructed with a full-length wood handle, the tool isolates heat and provides a tactile grip for extended shifts. Line cooks maintain control while reducing hand fatigue and heat transfer compared with metal-only handles.
#@@# Extended Reach#@#
At 19.5 inches overall length, the turner grants safe access to deep woks, crowded griddles, and boiling pots without exposing operators to splash or steam. Kitchen teams increase safety margins and move contents faster across crowded workspaces.
#@@# Stainless Construction#@#
Stainless steel offers corrosion resistance and structural rigidity under repeated impacts and high temperatures. Food service managers will observe lower replacement rates and sustained performance in humid or high-wash environments.
#@@# Versatile Use#@#
Designed for use as a turner, shovel, or spatula at wok stations, grills, and service lines, the tool adapts to tossing, scraping, and plating tasks. Staff reduce tool changes and streamline workflows by relying on a single multiuse implement.
#@@# Bulk Availability#@#
Packaged with a 25-unit minimum ordering quantity, the product supports scale for institutional purchasers such as restaurants, schools, hospitals, and hotels.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLSPA001 after each service by hand-washing the stainless steel shovel and wood handle with warm water and mild detergent, then rinse thoroughly. Dry both components immediately to prevent spotting and swelling. Inspect the handle for loosening; tighten ferrules or replace handles as needed. Sanitize the metal surface per local health codes with an approved solution, then air-dry. Store the turner in a dry, ventilated area to avoid corrosion and mold.
