Stop settling for fragile flatware. This heavy stainless steel dinner fork features robust construction and a balanced 7.64-inch profile, making it ideal for high-turnover dining operations while ensuring a consistent table presentation. Food service teams gain a dependable tool that withstands frequent handling and commercial dishwashing cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe fork with mild detergent and warm water, rinse, and dry immediately to prevent spots and corrosion. Sanitize high-touch items like menu covers and salt shakers after each shift to reduce germ transfer between staff and customers. Inspect tines and handles for food buildup; remove debris with a soft brush. Store flatware dry and separated to avoid scratches and material degradation. Regular cleaning preserves appearance, prevents pests, and supports health-code compliance.#@@#Additional Info#@#Thunder Group SLES106 7.64" Esquire dinner fork features heavy 18/0 stainless steel with a satin finish for durability; it measures 7.64", weighs 0.94 pounds per dozen, and meets CSA-equivalent foodservice quality standards.#@@#General Info#@#Description #@#
Stop settling for fragile flatware. This heavy stainless steel dinner fork features robust construction and a balanced 7.64-inch profile, making it ideal for high-turnover dining operations while ensuring a consistent table presentation. Food service teams gain a dependable tool that withstands frequent handling and commercial dishwashing cycles.
#@@# Handle Design#@#
Manufacturers engineered the handle with optimal weight distribution, enhancing control and reducing tipping when servers carry multiple items. Operators will experience steadier plating and fewer returns due to bent or warped tines.
#@@# Durable Construction#@#
This fork is constructed from 18/0 stainless steel, which resists corrosion in alkaline wash environments and minimizes staining from acidic foods. Kitchen staff can maintain aggressive cleaning schedules without compromising structural integrity.
#@@# Satin Finish#@#
The satin finish effectively hides surface scratches and reduces visible wear across thousands of service cycles. Management can preserve a uniform look at scale while minimizing replacement frequency.
#@@# Commercial Weight#@#
The heavy build provides a substantial feel that communicates quality to guests and withstands repeated mechanical stress. Purchasing teams can lower the total cost of ownership through an extended service life.
#@@# Standard Dimensions#@#
With an overall length of 7.64 inches, this fork fits standard place settings and accommodates portion control tools as well as common flatware organizers. Procurement planners can achieve inventory compatibility with existing tabletop logistics.
#@@# Efficient Maintenance#@#
Smooth contours and lift-friendly geometry allow for quick stacking and easy rinsing at the prewash station. Dishroom crews can process loads faster, reducing labor time per cover.
Founded in 1998, the manufacturer produces a wide array of foodservice equipment and tabletop items focused on durability and cost efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks daily for food residue and wash immediately after service using hot water and a neutral pH detergent to prevent corrosion. Rinse thoroughly and dry with a soft cloth to avoid water spots and mineral buildup. Sanitize per facility protocol; use temperature or chemical methods compatible with 18/0 stainless steel. Rotate stock to minimize wear and store handles-up in a dry, ventilated rack. Replace bent or damaged items to maintain service quality and CSA compliance.
