Stop sacrificing durability for cost. This heavy-weight stainless steel dinner fork delivers robust handling and consistent performance in high-traffic foodservice settings while maintaining a polished presentation that complements any tabletop service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the fork with a soft cloth and mild detergent; rinse and dry to prevent water spots. For stuck debris, soak for 1–2 minutes in warm soapy water, then scrub with a nonabrasive brush. Sanitize high-touch items like menu covers and shakers regularly with EPA-approved sanitizer. Inspect handles and tines for residue; remove food acids and salt to prevent corrosion. Clean routines reduce contamination, maintain customer perception, ensure health-code compliance, and extend service life.#@@#Additional Info#@#Thunder Group SLWD106 7.13" Windsor dinner fork features 18/0 stainless steel, heavy weight balance, and a bright finish for durability; it measures 7.13" and meets CSA-style commercial standards.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This heavy-weight stainless steel dinner fork delivers robust handling and consistent performance in high-traffic foodservice settings while maintaining a polished presentation that complements any tabletop service.
#@@# Heavy Weight Construction#@#
Engineers specify 18/0 stainless steel with a thick gauge to resist bending and sustain repeated use in busy operations. Frontline staff benefit from reduced replacement rates and steady handling when plating and serving entrées.
#@@# Balanced Length Design#@#
Designers set the overall length at 7.13 inches to match standard place settings while preserving a comfortable grip and control. Servers and diners experience reliable reach across plates and bowls without excess weight.
#@@# Bright Finish Surface#@#
Manufacturers apply a bright finish that provides a reflective, professional appearance and simplifies visual inspection for cleanliness. Dishroom teams complete sanitation cycles efficiently because soils and spots show clearly for prompt removal.
#@@# Windsor Handle Profile#@#
Product geometry features a Windsor-style handle that delivers ergonomic contact and positive finger placement during use. Chefs and front-of-house staff report improved portion control and fewer slips during plated service.
#@@# Commercial Grade Material#@#
Specification calls for 18/0 stainless steel, chosen for corrosion resistance and cost-effective longevity in institutional environments. Maintenance crews preserve service life with routine polishing and standard warewashing procedures.
#@@# Compatible Service Fit#@#
Item fits with common flatware programs and complements a range of plate sizes and styles, supporting inventory harmonization across outlets. Purchasing managers reduce SKU proliferation while maintaining cohesive table presentation.
Company Background: Founded in 1998, our B2B focus supplies durable, practical tabletop solutions built for culinary professionals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks daily for bent tines, corrosion, or pitting and remove compromised units from service. Clean with a neutral pH detergent at recommended temperatures; rinse thoroughly to avoid residue. Sanitize using approved agents and follow contact time specified by manufacturer. Dry immediately to prevent water spots and mineral buildup. Rotate stock to balance wear. Document cleaning cycles and replace when weight or finish degrades.
