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Summit SCR1401LHCHCSS 24" W Stainless Steel Single Section Glass Door Wine Cellar - 115 Volts

Summit

$4,112.58
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SKU:
SCR1401LHCHCSS
Weight:
279.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
SCR1401LHCHCSS__16421
Exterior Finish:
Stainless Steel
Filter Type:
Wine Refrigerators
Refrigerant Type:
R-600a
Refrigeration:
Bottom Mounted
Temperature Range:
+36°F to +68°F
email_price:
no
Tags:
Wine Cellar Cabinet
Label Option type:
rectangles
Net Price:
3625.00
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Bar Refrigerator>>Wine Cooler
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4112.58
Manufacturer:
Summit
login_price:
no
List Price:
9422.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity:
35 Bottles
Taxonomy Weight:
279.5
Amps:
1.7
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
1 - 40 Bottles
Filter_Voltage:
115 Volts
Filter_Features:
LED Lighting
Filter_Width:
21 - 40 Inches
Filter_Refrigerant Type:
R-600a
Filter_Compressor Location:
Bottom Mounted
Filter_Type:
Wine Refrigerators
Primary Image:
Summit_SCR1401LHCHCSS.jpg
specsheet:
Summit_SCR1401LHCHCSS.pdf
manual:
Summit_SCR1401LHCHCSS_2.pdf
Sale Price:
4112.58
cETLus Certified:
Yes
Voltage:
115v
Keyfeatures5:
Bottom-mounted compressor for service access
Keyfeatures4:
Temperature range +36°F to +68°F
Keyfeatures6:
Runs on 115 volts, 1.7 amps, R-600a refrigerant
Keyfeatures:
24" stainless steel exterior for durability
Keyfeatures3:
Holds 35 bottles for inventory control
Keyfeatures2:
Glass door for stock visibility
short_description:
Summit SCR1401LHCHCSS stainless steel wine cellar stores 35 bottles, using R-600a refrigerant and a bottom-mounted compressor. It maintains +36°F to +68°F, meets CSA and ETL standards, and fits a 23.63" width with 23.75" depth.
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
5 - 7 Business Days
Real Weight:
279.5
Real Width:
31
Real Height:
85
Real Depth:
31
Dimensions:
31 31 85
PRO:
yes
Adding to cart… The item has been added
Access the compressor at the bottom for simplified maintenance and reduced downtime during routine service. Maintenance staff will find component access straightforward, minimizing labor and service interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove bottles and shelves; wash shelves with warm, soapy water and rinse. Wipe the stainless steel exterior with a non-abrasive cleaner and soft cloth. Clean the glass door using glass cleaner and a lint-free cloth. Vacuum condenser coils at the bottom monthly to improve efficiency and cut energy use. Sanitize all food-contact surfaces to remove bacteria and prevent foodborne illness. Ensure all parts dry fully before reconnecting power.#@@#Additional Info#@#Summit’s SCR1401LHCHCSS wine cellar stores 35 bottles in a glass-door section, operates on 115 volts, and maintains +36°F to +68°F with a bottom-mounted compressor. Dimensions: 23.63" W x 23.75" D x 69.75" H, weight: 270 pounds.#@@#General Info#@#Description #@# Access the compressor at the bottom for simplified maintenance and reduced downtime during routine service. Maintenance staff will find component access straightforward, minimizing labor and service interruptions.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ensure clear access for delivery. Inspect the unit for damage before signing. Delivery does not include installation or setup services.#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris to maintain 115v cooling efficiency. Clean interior shelves with mild detergent and warm water; rinse and air dry before reassembly. Verify door gasket integrity and replace any cracked seals to prevent temperature drift between +36°F and +68°F. Level the unit to ensure proper compressor operation. Monitor refrigerant circuits for R-600a leaks and call certified CSA or ETL technician for repairs.