Stop sacrificing kitchen workflow for space. This all-in-one combo kitchen integrates refrigeration, cooking, and glass-front storage into a compact stainless steel and black module for commercial use. Designed for 115-volt operation, it supports high-use environments where reliability and compliance are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit CK36ELGLASS and remove all food. Wipe stainless steel and glass with a mild soap solution and a soft cloth. Clean interior shelves and trays with warm, soapy water; rinse and dry. Vacuum condenser coils on the back monthly to maintain cooling efficiency. Degrease oven cavity and vents with a non-abrasive degreaser; avoid water on electrical components. Inspect door seals and replace if cracked. Allow unit to dry fully before reconnecting power.#@@#Additional Info#@#Summit CK36ELGLASS combines a 3.2 cu. ft. refrigerator, stainless steel worktop, and cooktop in a 36.13" W x 24.63" D x 40" H unit. ETL listed, R-600a refrigerant, 115v, 1500W, 116 lbs, ideal for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing kitchen workflow for space. This all-in-one combo kitchen integrates refrigeration, cooking, and glass-front storage into a compact stainless steel and black module for commercial use. Designed for 115-volt operation, it supports high-use environments where reliability and compliance are essential.
#@@# Integrated Refrigeration#@#
A 3.2 Cu. Ft. refrigerated compartment offers cold storage, maintaining safe temperatures for perishables. Using R-600a refrigerant and ETL sanitation listing, it ensures efficient cooling and hygiene compliance.
#@@# Glass-Front Storage#@#
The tempered glass display allows quick inventory checks and speeds service during busy times. Visibility reduces door openings, preserving temperatures and improving energy efficiency.
#@@# Cooking Capacity#@#
A 1500 Watt heating component provides rapid heat for warming and light cooking in cafeterias, bars, and hospitality backbars. The 115v single-phase setup works with standard commercial circuits, simplifying installation.
#@@# Durable Construction#@#
Stainless steel surfaces and a reinforced chassis endure frequent cleaning and high-traffic use in restaurants and healthcare facilities. The 36.13" width and 24.63" depth optimize counter integration while providing a sturdy work surface.
#@@# Performance Specifications#@#
Operating at 60 Hertz and drawing 13.1 amps, the unit delivers stable output under continuous load, ensuring predictable scheduling and less downtime. ETL and CETL certifications confirm safety and compliance for institutional use.
#@@# Space Optimization#@#
At 40" height, the module fits under standard cabinets while consolidating equipment to free workspace. Its 116-pound shipping weight and compact footprint simplify retrofits in school kitchens, university housing, and small-plate restaurants.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivered curbside with signature required. Inspect contents for damage. Professional installation is recommended for electrical and plumbing.#@@#Maintenance Guide#@#Maintain the Summit CK36ELGLASS by vacuuming condenser coils monthly to preserve cooling efficiency. Defrost the 3.2 Cu. Ft. refrigerator compartment when frost exceeds 1/4 inch. Clean stainless steel and glass surfaces with a pH-neutral detergent and soft cloth to avoid scratches. Inspect door gaskets weekly and replace worn seals to prevent air leaks. Verify 115v supply and tighten electrical connections annually. Record maintenance actions in a log.
