Stop sacrificing heat retention for convenience. This flip-top server combines durable construction with thermal control, ensuring hot or cold liquids are delivered reliably during service. It fits seamlessly into high-turnover workflows without slowing down staff. Designed specifically for foodservice professionals, the unit supports continuous pouring, quick refills, and easy cleaning to maintain service efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with a mild detergent and warm water; rinse and air dry. Run dishwasher cycles per label for repeat sanitation. Focus on high-touch zones: flip-top lid, handle, and spout to prevent germ transfer between staff and guests. Clean spills under shelving and booth crevices to deter pests. Inspect seams and handle for damage; repair or replace if compromised to maintain service life and meet health code expectations.#@@#Additional Info#@#Service Ideas TS501BL flip-top server holds 20 Oz. (0.6 liter), measures 4" x 5.75" x 7.5", and keeps beverages hot for 2–3 hours with double-wall insulation. The ABS plastic unit has a reinforced handle, non-drip spout, and is dishwasher-safe.#@@#General Info#@#Description #@#
Stop sacrificing heat retention for convenience. This flip-top server combines durable construction with thermal control, ensuring hot or cold liquids are delivered reliably during service. It fits seamlessly into high-turnover workflows without slowing down staff. Designed specifically for foodservice professionals, the unit supports continuous pouring, quick refills, and easy cleaning to maintain service efficiency.
#@@# Double-Wall Insulation#@#
The double-wall construction with foam insulation provides effective retention of liquid temperature for 2-3 hours, reducing the need for frequent reheating or cooling. Managers benefit from predictable hold times that align with standard service periods.
#@@# Spill-Resistant Spout#@#
The engineered non-drip spout prevents common spills and minimizes product loss during pour cycles. Staff can reduce cleanup time and maintain consistent portion control with each service.
#@@# Durable Plastic Build#@#
Manufactured from ABS plastic with welded seams, this server features a rugged shell that resists impact and daily use in busy environments. Supervisors enjoy a longer service life and lower replacement frequency compared to fragile alternatives.
#@@# Ergonomic Reinforced Handle#@#
The reinforced handle design provides a secure grip during full-capacity transfers and reduces strain during repeated handling. Employees can improve speed and safety when transporting servers across stations.
#@@# Compact Serving Capacity#@#
The server holds 20 oz. (0.6 liters), fitting countertops and carafe rails while providing ample volume for tabletop rounds or short service runs. Operators can optimize storage and staging without sacrificing portion size.
#@@# Dishwasher Safe Design#@#
The dishwasher-safe materials withstand commercial cycles for efficient turnaround between uses. Kitchens can streamline sanitation protocols and free staff for other prep tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas TS501BL Flip-Top Server after each shift by disassembling lid and spout; rinse parts in warm water and run through commercial dishwasher cycles to remove oils and sugars. Inspect welded seams and reinforced handle weekly for cracks; replace unit if integrity degrades. Flush interior with mild detergent, rinse thoroughly, and air dry to prevent odors. Store upright in a dry, ventilated area away from heat sources to preserve foam insulation and ABS finish.
