Built for commercial use, this stainless steel work table ensures durability and stability in high-volume kitchens. The reinforced 18/400 top resists warping and offers a smooth, serviceable 60" x 24" surface. Operators benefit from reduced maintenance and reliable load capacity during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Wipe top with mild detergent and a soft cloth; rinse and dry to prevent water spots. Clean 1-1/2" rounded edges and 5" backsplash with non-abrasive cleaner. Remove debris from under shelf and crossrails; brush legs and bullet feet. Sanitize all food-contact surfaces per HACCP guidelines. Inspect seals and fasteners; tighten as needed. Clean weekly or after heavy use to maintain safety, efficiency, and inspection readiness.#@@#Additional Info#@#Sapphire Manufacturing SMTO-2460S stainless steel work table, 60" x 24", 18/400 Type 430 top, 5" backsplash, stainless legs, adjustable bracing, bullet feet, undershelf, NSF certified, 67.99 lbs.#@@#General Info#@#Description #@#
Built for commercial use, this stainless steel work table ensures durability and stability in high-volume kitchens. The reinforced 18/400 top resists warping and offers a smooth, serviceable 60" x 24" surface. Operators benefit from reduced maintenance and reliable load capacity during peak service.
#@@# Stainless Top Construction#@#
The 18/400 stainless steel top resists corrosion and provides a smooth surface for prep and plating. The 1-1/2" rounded edge protects hands and reduces product hang-up during transfers.
#@@# Full-Length Backsplash#@#
A 5" backsplash prevents spills and wall stains, ensuring sanitary conditions and easier cleanup. Cleaning crews benefit from faster turnover without complex disassembly.
#@@# Robust Leg System#@#
Four stainless steel legs with adjustable bracing ensure stability under heavy loads. Adjustable 1" bullet feet manage floor irregularities, keeping the table level for equipment and pans.
#@@# Open Base Design#@#
The open base with crossrails allows under-table access for storage while supporting heavy loads. Staff can store pans, bins, or equipment without obstructing legroom.
#@@# Ergonomic Edge Profile#@#
Rounded bullnose edges reduce stress during long prep tasks. Flat end edges enable tight alignment with adjacent surfaces and equipment.
#@@# NSF Certified Assembly#@#
NSF certification ensures compliance with foodservice sanitation standards. Facility managers gain assurance for audits and inspections.
Dimensions and materials support daily use: 60" width, 24" depth, Type 430 stainless steel top, and stainless steel base and undershelf. The knockdown design allows delivery through tight spaces while maintaining a 36" work height. Net weight is approximately 67.99 pounds, enabling manageable installation by two technicians.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Sapphire Manufacturing SMTO-2460S work table by sanitizing the 18/400 stainless steel top daily with a neutral pH cleaner to prevent corrosion. Remove debris from the 5" backsplash junction and wipe seams with a soft cloth. Inspect stainless steel legs and side & rear bracing weekly; tighten crossrail fasteners and adjust 1" bullet feet for level. Clean undershelf and edges with warm water and mild detergent, then dry to prevent spotting.
