Stop compromising workspace utility for durability. This work table combines a reinforced stainless top with a galvanized base to provide a dependable prep surface for continuous commercial use. Designed for kitchens, cafeterias, and service lines, it balances a compact footprint with professional structural support.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash the stainless top with a mild detergent and warm water; rinse and dry thoroughly. Scrub galvanized legs and undershelf with a non-corrosive cleaner; rinse to remove residue. Inspect seals and bullet feet; tighten or replace as needed. Clean vents and coils regularly to improve efficiency and reduce fire risk. Maintain a documented cleaning schedule to protect food safety and pass CSA and health inspections.#@@#Additional Info#@#Sapphire Manufacturing's SMTO-1424G work table is 24" W x 14" D with an 18-gauge Type 430 stainless steel top and rounded edges. Galvanized steel legs and undershelf ensure stability, while adjustable plastic feet allow leveling.#@@#General Info#@#Description #@#
Stop compromising workspace utility for durability. This work table combines a reinforced stainless top with a galvanized base to provide a dependable prep surface for continuous commercial use. Designed for kitchens, cafeterias, and service lines, it balances a compact footprint with professional structural support.
#@@# Top Reinforcement#@#
The 18/400 stainless steel reinforced top delivers a rigid, flat work surface that resists warping under heavy loads. Users will gain consistent performance during heavy prep and cutting tasks, with a 1-1/2 inch rounded edge on both working sides to protect hands and prevent material rolloff.
#@@# Rolled Edge Design#@#
A rounded edge on the two long sides reduces wear and improves operator comfort during extended tasks. Operators experience less fatigue and fewer accidental drips, enhancing throughput along busy lines.
#@@# Galvanized Leg System#@#
Four galvanized steel legs with adjustable side and rear bracing provide lateral stability and resist corrosion in humid kitchens. Supervisors obtain a secure platform for mixers and small equipment, with reduced maintenance compared to untreated bases.
#@@# Adjustable Feet#@#
One-inch adjustable plastic bullet feet allow fast leveling on uneven floors to maintain a stable work plane. Line managers can set consistent heights to align with adjacent stations, reducing workflow interruptions from wobble or tilt.
#@@# Compact Footprint#@#
At 24 inches wide by 14 inches deep, the table fits tight stations while preserving usable surface area for prep and staging. Facilities planners can place multiple units in sequence to expand capacity without obstructing traffic lanes.
#@@# Sanitation Certified#@#
NSF certification confirms the table meets sanitation and construction standards for commercial food environments. Kitchen administrators will rely on this certification for compliance during inspections and for safe, repeatable cleaning procedures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Sapphire Manufacturing SMTO-1424G work table weekly for loose fasteners and verify leg bracing integrity. Clean the 18/400 stainless reinforced top after each shift with a neutral detergent; rinse and dry to prevent spotting. Remove debris from galvanized leg joints and undershelf; apply food-safe lubricant to adjustable bullet feet threads quarterly. Test level and adjust feet to distribute loads evenly. Replace damaged seals or components immediately to maintain NSF compliance.
